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PRETZEL JELLO DESSERT

FIRST LAYER:

2 c. crushed pretzels
3/4 c. butter
3 tbsp. sugar

Mix together and pat down in 9x13 inch pan. Bake 8 minutes in oven at 400 degrees.

SECOND LAYER:

1 lg. Cool Whip
8 oz. cream cheese
1 c. sugar

Beat and spread over first layer.

THIRD LAYER:

1 lg. box strawberry Jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Pour over second layer, chill.

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