10 lbs. potatoes
12 boiled eggs
2 lbs. bacon
1 med. onion
1 tbsp. mustard
1 c. mayo (approx.)
2 tsp. salt
2 tsp. pepper

Dice potatoes, cook and drain. Fry 2 pounds bacon crisp. Mix potatoes, boiled eggs, crumbled bacon, onion, mayo, mustard, salt and pepper. This recipe serves 20 to 25.