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MARSHMALLOW SALAD
 

1 pkg. lime or lemon Jello
1 c. boiling water
16 marshmallows, quartered
1 lb. pkg. cottage cheese
1/2 c. mayonnaise
1/2 c. cherries
1 (16 oz.) can crushed pineapple, juice and all

Add marshmallows to Jello and pour boiling water over and stir until marshmallows are dissolved. Add other ingredients and chill. Nuts may be added if desired.

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