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MARINATED FLANK STEAKS OR CHICKEN
 

1/2 c. soy sauce
3 tbsp. honey
2 tbsp. vinegar
1 1/2 tsp. garlic powder
1/2 tsp. ginger
1/2 c. vegetable oil
3 tbsp. minced onion

Mix all the ingredients together. Pour over flank steaks or chicken. Let marinate 24 hours. Then BBQ or broil. It's best if you BBQ on grill!

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