1 c. brown sugar
1 c. molasses
1 egg, slightly beaten
1 tsp. soda
1 tbsp. flour

Mix all. Add 2 cups boiling water. Chill completely. Pour into 2 pie shells (8 inch) and then mix: 1 c. brown sugar 1 tsp. soda 1 pinch of salt 1/2 c. shortening

Combine the above ingredients. These are the crumbs for on top of the shoe fly pie. Sprinkle these on the top of the liquid. Bake at 350 degrees for 35 to 45 minutes.