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MEAT AND CHEESE DIP
 

1 lb. ground meat (hamburger, elk, deer, etc.)
2 lbs. Velveeta cheese
1 can tomato soup
1 can Rotel (chili tomatoes)

Melt cheese or put in crock pot. Mix ingredients and add to cheese.

Variation: Instead of Rotel tomatoes, add 1 small can tomato sauce and 1 jar salsa dip (mild, medium or hot).

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