- 91. FIVE-MINUTE FRUIT DIP
- Mix ingredients until well blended; refrigerate. Serve with assorted fruit kabobs. Makes 1 1/4 cups.
Ingredients: 2 (yogurt ...)
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- 92. FRUIT DIP
- mix all ingredients together and chill. Goes with any fruit. Add sugar to take away the bitter taste.
Ingredients: 3 (flavor .. whip ...)
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- 93. FRUIT DIP
- Mix: Chill before serving. Good for dipping bananas, strawberries, kiwi, apples and grapes.
Ingredients: 4 (cheese .. sugar .. whip .. yogurt)
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- 94. FRESH FRUIT DIP
- Mix well and chill. Serve over fresh fruit or with a fresh fruit platter.
Ingredients: 2 (yogurt ...)
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- 95. ORANGE FRUIT DIP
- Combine all ingredients and mix well until smooth, creamy consistency. Serve with fresh fruit pieces.
Ingredients: 4 (juice .. milk .. yogurt ...)
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- 96. FRUIT DIP
- Mix pudding mix into yogurt. Serve with cut up fruit (apples, bananas, strawberries, etc.) ... their having a real treat!
Ingredients: 2 (yogurt ...)
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- 97. CRANBERRY FRUIT DIP
- Combine all ingredients, mixing well. Cover, chill. Serve with fresh fruit. Yield: 1 cup.
Ingredients: 4 (nutmeg .. yogurt ...)
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- 98. FRESH FRUIT DIP
- Mix ingredients well; chill 1 hour prior to serving with assorted fresh fruit. Serves 12 plus.
Ingredients: 3 (whip .. yogurt ...)
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- 99. VANILLA-CHOCOLATE FRUIT DIP
- Mix, chill and serve with fresh cut fruit slices.
Ingredients: 2 (yogurt ...)
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- 100. FRESH FRUIT DIP
- Mix orange juice and pudding. Fold in yogurt. Serve with fresh fruit.
Ingredients: 3 (yogurt ...)
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