- 91. SHRIMP SCAMPI
- Clean shrimp. While moist, squeeze ... all other ingredients with wine. Pour wine in ... for 25 minutes. Serves 3-4.
Ingredients: 13 (cheese .. cloves .. crumbs .. lemon .. oil .. oregano ...)
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- 92. SHRIMP SCAMPI
- Butterfly the upper part of the shrimp, rinse and pat ... medium and add shrimp, wine, lemon juice, red ... serve. Serves 2 or 3.
Ingredients: 10 (basil .. juice .. paprika .. parsley ...)
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- 93. SHRIMP SCAMPI
- Rinse the shrimp in cool water; pat dry. Mix the olive oil, wine, parsley, garlic, salt ... hot rice. Makes 2 servings.
Ingredients: 7 (intact .. oil .. parsley .. salt ...)
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- 94. SHRIMP SCAMPI
- Peel and devein shrimp. Heat oil in ... stirring 30 seconds. Add wine and heat until reduced ... cooked linguine. Makes 6 servings.
Ingredients: 11 (directions .. flakes .. garlic .. oil .. parsley ...)
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- 95. SHRIMP SCAMPI
- Cook garlic in butter. Add shrimp and cook until pink. Add tomato sauce and wine. Cook 10 minutes. ... fettuccine or linguine. Serves 6.
Ingredients: 11 (basil .. half .. oregano .. parsley .. sauce .. yolks ...)
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- 96. TERRY'S SHRIMP SCAMPI
- Sprinkle 8 to 12 ... warm pan. Stir. Add shrimp. Keep shrimp moving. Add parsley. Add white wine and reduce. (Shrimp cooks ... two. (Mint cookies for dessert!)
Ingredients: 10 (cheese .. flakes .. garlic .. lemon .. oil .. pasta ...)
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- 97. QUICK SHRIMP SCAMPI
- In frying pan, heat ... garlic and butter. Add shrimp and cook 5 minutes. ... aside. Add paprika and wine and let simmer about ... add extra butter and garlic.)
Ingredients: 7 (lemon .. oil .. paprika ...)
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- 98. SHRIMP SCAMPI
- Clean and devein uncooked shrimp. Have butter room ... over rice pilaf. Serves 10.
Ingredients: 9 (garlic .. rosemary .. sherry .. shrimp .. tarragon ...)
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- 99. SHRIMP SCAMPI
- In frying pan add ... melted, add garlic and shrimp until shrimp turns pink and curls. Add parsley and wine. Cook at a ... over rice. Yields 2 servings.
Ingredients: 8 (broth .. cornstarch .. garlic .. parsley ...)
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- 100. SHRIMP SCAMPI
- In bowl mix butter, ... hour. Peel and butterfly shrimp leaving tails on. Lightly ... lemon. Saute slowly, add wine and simmer for 8 minutes. Serve with rice or pasta.
Ingredients: 9 (cloves .. flour .. lemon .. parsley .. peppers ...)
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