- 91. CHICKEN LIVERS
- Saute chicken livers and onions for 6 to 8 ... rice. Also good with Polenta.
Ingredients: 8 (cream .. leaves .. onions .. parsley ...)
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- 92. CHOPPED CHICKEN LIVER
- In medium skillet, combine onion, broth, and rosemary. ... a simmer. Add chicken livers; poach 8-10 minutes ... fat, 8gm carbohydrates, 481mg sodium.
Ingredients: 8 (broth .. onion .. parsley .. salt .. sherry ...)
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- 93. CINDY'S LIVER PATE
- Simmer livers 8 to 12 minutes. ... crackers. Great as sandwich spread!
Ingredients: 7 (egg .. sauce .. whip ...)
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- 94. EASY BEEF LIVER SAUTE'
- In a 12 inch ... the heat and add liver and onions and saute, stirring occasionally, ... heated. Serve garnished with parsley.
Ingredients: 7 (onion .. parsley .. salt .. strips .. wedges ...)
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- 95. JOHN'S CHICKEN LIVERS
- Slice onions 1/4 inch thick and ... onion place 1-2 chicken livers, salt, and pepper ... Take up with a spatula.
Ingredients: 5 (bacon .. livers .. onions .. sherry ...)
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- 96. LIVER DUMPLINGS (MAF KRUMYLI)
- Simmer liver in water for 30 ... grind liver fine. Add onion, butter, salt and ... minutes. Serve simmering in soup.
Ingredients: 8 (eggs .. flour .. ground .. marjoram ...)
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- 97. LIVER PATE
- Fry livers and grind all ingredients together (very fine). Place in a mold which has been sprayed or greased lightly. Serve with crackers.
Ingredients: 9 (accent .. celery .. eggs .. garlic .. livers .. mayonnaise ...)
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- 98. LIVER SAUSAGE
- Boil hocks - remove bones - boil liver in broth - grind hocks, liver and onions, add spices, 2 ... liver so it boils down.
Ingredients: 9 (allspice .. cloves .. onion .. sage .. salt ...)
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- 99. SAUCY LIVER
- Combine first 10 ingredients ... uncovered, 20 minutes. Dredge liver in flour and set ... about 273 calories per serving.
Ingredients: 14 (flour .. lbs. .. mushrooms .. paprika .. pimiento ...)
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- 100. SMOTHERED LIVER
- Cut liver into serving sizes. Coat ... and cover with sliced onions, then spoon soup ... 350 degrees for 1 hour.
Ingredients: 4 (flour .. onions .. soup ...)
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