- 91. TROUT PECAN
- Mix ingredients for coating, ... Add shallow cooking oil to pan, or skillet, and ... Pour over fish and serve.
Ingredients: 11 (eggs .. fillets .. flour .. milk .. oil .. salt ...)
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- 92. SAUTEED FISH FILLET
- Coat lightly with flour, ... in hot skillet. Fry to desired doneness. Coat other side with mayonnaise and repeat process.
Ingredients: 2
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- 93. GRILLED TROUT
- 1. Put oil, wine, ... heavy plastic bag. Add fillets. Close bag and turn to coat fish. Refrigerate 1-2 ... with tarragon and lemon wedges.
Ingredients: 6 (fillets .. juice .. oil .. wedges ...)
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- 94. TROUT WITH ALMONDS
- Saute almonds in 1/4 ... flour and salt; dredge fillets in flour mixture. Melt ... with a fork. Remove to a serving platter and ... almond mixture. Garnish, if desired.
Ingredients: 8 (almonds .. fillets .. flour .. juice .. parsley ...)
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- 95. LAKE ASCOT TROUT PATE'
- Flake fish on a plate, remove bones. With a fork mix fish with above ingredients. Chill well. Serve with crisp crackers. Garnish with black olives.
Ingredients: 8 (fillet .. mustard .. onion .. salt .. sauce .. whip ...)
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- 96. TROUT WITH LEMON CREAM SAUCE
- Fry bacon until brown ... salt and pepper. Put fillets in flour mixture. Shake ... both sides about 6 to 8 minutes. Remove fillets ... bacon and chives. 4 servings.
Ingredients: 8 (bacon .. cream .. flour .. greens .. juice .. salt ...)
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- 97. LAKE TROUT BAKE
- Place fillets in bottom of glass ... Yields servings for 4-6 people.
Ingredients: 6 (cheese .. cream .. fillets .. salt .. wedges .. whip)
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- 98. HERBED OVEN FRIED FISH FILLETS
- 1. Wash fish and ... 2. Add the egg to remaining milk. Add the ... time: 10 minutes. Serves 4.
Ingredients: 9 (crumbs .. flour .. leaves .. milk .. salt ...)
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- 99. LEMON PEPPER TROUT
- Mix bread crumbs, Parmesan ... pie pan. Coat each fillet in eggs then place ... 3 minutes on each side.
Ingredients: 7 (fillets .. oil ...)
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- 100. FILLET CASSEROLE
- In a casserole dish, make one layer of fish and one layer of onion until all is used. Pour diluted tomato soup over fish. Dot with butter. Top with ...
Ingredients: 3
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