Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 91 - 100 of 242 for hot german potato salad.

Result Page: Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

91. HOT GERMAN POTATO SALAD
Cook potatoes (with skins) until tender. Peel, slice and set aside. Fry bacon until crisp. Drain and crumble. Add to sliced potatoes. Chop onion and ...
Ingredients: 5  (bacon .. cubes .. onion .. potatoes ...)
92. HOT GERMAN POTATO SALAD
Cook potatoes in boiling salted water about 30 minutes or until tender. Drain well and cool slightly. Peel and cut potatoes into 1/2 inch cubes; ...
Ingredients: 11  (bacon .. flour .. onion .. potatoes .. salt .. seeds ...)
93. HOT GERMAN POTATO SALAD
Boil potatoes in salt water and cover. Peel and cube. Dice bacon and fry in large skillet until brown and crisp. Remove bacon bits. Cook onions in ...
Ingredients: 8  (bacon .. flour .. potatoes .. salt .. sugar .. vinegar ...)
94. HOT GERMAN POTATO SALAD
Boil potatoes with jackets on. Cool and peel and dice. Brown bacon and onion. Add flour, sugar, salt, celery seed and dash of pepper. Brown well. Add ...
Ingredients: 10  (flour .. onion .. potatoes .. salt .. sugar .. vinegar ...)
95. HOT GERMAN POTATO SALAD
Fry bacon; reserve. Brown onion in bacon grease, blend in flour and sugar, salt and celery seed and pepper. Cook over low heat, stirring until smooth ...
Ingredients: 10  (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
96. HOT GERMAN POTATO SALAD
Peel potatoes, slice thin. Fry bacon slowly; drain on paper towel. Blend flour, sugar, salt, celery seeds and pepper into bacon drippings. Cook over ...
Ingredients: 11  (bacon .. eggs .. flour .. jackets .. onion .. salt ...)
97. HOT GERMAN-STYLE POTATO SALAD
Cook bacon in large ... small bowl. Pour over potato mixture, reduce heat to ... thickens slightly, about 4 minutes.
Ingredients: 9  (bacon .. broth .. egg .. onions .. potatoes .. salt ...)
98. HOT GERMAN POTATO SALAD
Heat 1/2 teaspoon salt to 1 cup water to boiling. Add potatoes. Heat to boiling. Reduce heat, cover and cook until tender, 20-25 minutes. Drain and ...
Ingredients: 10  (bacon .. flour .. halves .. salt .. sugar .. vinegar ...)
99. HOT GERMAN POTATO SALAD
Fry bacon. Combine potatoes, ... Heat thoroughly. Pour over potato mixture and mix well. Serves 6.
Ingredients: 7  (salt .. sugar .. vinegar ...)
100. HOT GERMAN POTATO SALAD
Boil potatoes in their jackets. Peel and slice them. Fry bacon slowly in skillet; drain on absorbent paper; crumble. Saute onion in bacon fat until ...
Ingredients: 10  (bacon .. flour .. onion .. potatoes .. salt .. seeds ...)
Result Page: Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 2.10s