- 91. EGG AND CRAB MEAT CASSEROLE
- Melt butter in large ... half, salt, pepper, and hot sauce. Pour into skillet ... or until set. Serves 12-15.
Ingredients: 11 (half .. sauce .. sherry .. soup ...)
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- 92. HOT CRAB DIP
- Melt cheese in double boiler; beat. Add everything except wine and crab; mix. Fold in ... in chafing dish over hot water. Serves 25.
Ingredients: 9 (cheese .. crabmeat .. juice .. mayonnaise .. mustard ...)
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- 93. HOT CRAB DIP
- Blend all ingredients together Bake at 400 degrees for 15 minutes or until all has melted together. Serve warm, not hot.
Ingredients: 5 (cheese .. meat .. milk .. onion ...)
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- 94. HOT CRABMEAT DIP
- Soften cream cheese and put in double boiler with rest of ingredients. (You can also make half the recipe.)
Ingredients: 6 (cheese .. meat .. sauce ...)
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- 95. CRAB DIP
- Heat soup, dissolve gelatin ... heat and add cream cheese. Stir until melted. Cool slightly and add all other ingredients. Chill until set.
Ingredients: 9 (cheese .. mayonnaise .. sauce ...)
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- 96. HOT CRAB DIP
- Mix all ingredients well. Heat in 350 degree oven for 15 minutes or until mixture bubbles. Serve with small rye and pumpernickel.
Ingredients: 6 (cheese .. mayonnaise .. meat .. onion ...)
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- 97. HOT CRAB DIP
- Beat cream cheese until light and fluffy. Add remaining ingredients and mix well. Serve hot in chafing dish with Triscuits on side.
Ingredients: 10 (cheese .. juice .. mayonnaise .. meat .. mustard ...)
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- 98. SHRIMP, CRAWFISH, CRAB MEAT OR GROUND MEAT CASSEROLE
- Cook onions, pepper, garlic and celery in butter until tender. Add soups, parsley, green onions, meat and chopped pimento. Heat thoroughly, stir in ...
Ingredients: 16 (celery .. garlic .. juice .. meat .. onions .. optional ...)
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- 99. HOT CRABMEAT DIP
- Combine the two. Add: Heat in 300 degree oven for abut 10 minutes. Serve hot. (Optional: slivered almonds on top.)
Ingredients: 6 (cheese .. meat .. milk ...)
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- 100. CHARLESTON CWE CRAB DIP
- (I have no idea how much a dash is!) Mix all ingredients together well and chill. Serve with whatever cracker/chip you desire.
Ingredients: 8 (buttermilk .. cheese .. cream .. garlic .. salt ...)
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