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Results 91 - 100 of 270 for ground beef goulash.

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91. EASY GOULASH
Brown ground beef in skillet; drain. Add kidney beans and soup. Simmer 15-20 minutes. Makes 6 servings.
Ingredients: 3  (beef .. soup ...)
92. GOULASH - QUICK
In a large skillet, brown the ground beef. Drain off the ... serve. Serves 6 to 8.
Ingredients: 7  (beef .. macaroni .. sauce .. tomatoes ...)
93. GOULASH
Brown beef in skillet. Add onion, ... 30 minutes at 350 degrees.
Ingredients: 9  (basil .. beef .. cheese .. macaroni .. thyme .. tomatoes ...)
94. GOULASH
9x13 baking pan. Saute onion and bell pepper. Add ground beef and brown. Add to ... block of cheese and melt.
Ingredients: 8  (beef .. cheese .. onion .. puree .. tomatoes ...)
95. GRAMMA'S GOULASH (JOHN'S FAVORITE)
In iron skillet, saute ... for 3 minutes. Add ground beef, salt and pepper. ... 350 degrees for 45 minutes.
Ingredients: 9  (beef .. salt .. tomatoes ...)
96. HEARTY GOULASH
Saute onion, celery and ... large skillet. Add the ground beef. Cook and stir ... 5 to 10 minutes. Serve.
Ingredients: 9  (beef .. macaroni .. puree .. salt ...)
97. HUNGARIAN GOULASH
Fry bacon crisp; pour off all but 2 tablespoons fat. Cut bacon up and leave in pan. Add hamburg and cook. Before it is fully cooked, add onions and ...
Ingredients: 7  (bacon .. beef .. peas .. soup ...)
98. MACARONI GOULASH
Brown ground beef, onion, and green ... or until macaroni is tender.
Ingredients: 8  (beef .. macaroni .. salt .. sauce .. sugar ...)
99. OKLAHOMA GOULASH
Heat 2 tablespoons oil ... to pan and saute ground beef. Then place beef, ... hot with salad and bread.
Ingredients: 10  (beef .. macaroni .. oil .. paprika .. salt .. sauce ...)
100. SZEKELY GOULASH
In 5-quart casserole, heat bacon and butter. Remove bacon when brown. Add onions. Cook until golden brown. Reduce heat to low. Stir in paprika. Add ...
Ingredients: 12  (chunks .. cream .. paprika .. salt .. seeds ...)
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