- 91. CRAB CAKES
- Beat eggs; add milk. ... Add Worcestershire sauce and crab; stir. Let cool. ... 2 hours (uncovered). Form cakes. Dip in egg ... fat. Makes 14 medium cakes.
Ingredients: 11 (crabmeat .. eggs .. flour .. milk .. mustard .. onion ...)
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- 92. DEVILED CRAB CAKES
- With fork, mix together ... serve immediately. Makes 6 cakes.
Ingredients: 12 (crumbs .. mayonnaise .. mustard .. onion .. salt ...)
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- 93. MARYLAND CRAB CAKES
- Mix gently into 1 pound of crab meat. Form into cakes and saute 3-5 minutes on each side until golden brown. Serves 6.
Ingredients: 8 (crumbs .. mayonnaise .. mustard .. parsley .. salt ...)
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- 94. MARYLAND LADY CRAB CAKES
- Remove all cartilage from ... mayonnaise. Shape into 6 cakes. Cook cakes in ... each side. Makes 6 crab cakes. (Note: If desired, ... 2-3 minutes or until browned.)
Ingredients: 9 (crabmeat .. crumbs .. mayonnaise .. mustard .. salt ...)
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- 95. TIDEWATER CRAB CAKES
- Mix ingredients and shape into cakes. Place on plate ... on both sides. Serves 4.
Ingredients: 8 (mayonnaise .. meat .. milk .. parsley .. salt .. worcestershire ...)
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- 96. CHESAPEAKE BAY CRAB CAKES
- Whisk egg, mayonnaise, mustard, ... until just sizzling. Fry crab cakes, turning once, approximately ... their food a little spicier.
Ingredients: 13 (celery .. egg .. mayonnaise .. mustard .. oil .. salt ...)
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- 97. CRAB CAKES
- In medium bowl combine ... flatten into 3 inch cakes. Coat crab cakes with remaining 1/4 ... necessary. Serve with lemon wedges.
Ingredients: 15 (crabmeat .. crumbs .. mayonnaise .. mustard .. oil ...)
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- 98. CRAB CAKES
- Break bread in small ... Mix ingredients, shape into cakes. Fry quickly until ... a little dab of mustard.
Ingredients: 9 (mayonnaise .. meat .. parsley .. salt .. sauce ...)
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- 99. CRAB CAKES
- Mix all ingredients together. ... onto the pan each crab cake. Broil 5-10 minutes. ... Or deep fry crab cakes at about 380 to 400 degrees.
Ingredients: 9 (crabmeat .. crumbs .. eggs .. mayonnaise .. mustard ...)
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- 100. CRAB CAKES
- Mix together. Make into ... can be substituted for crab to make conch cakes.
Ingredients: 10 (crabmeat .. crumbs .. egg .. mayonnaise .. sauce ...)
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