- 91. FRUIT SALAD
- Sprinkle Jello and gelatin over cottage cheese and ... and pineapple. Fold in Cool Whip and chill overnight. Red Jello may be used at holiday time.
Ingredients: 6 (jello .. oranges .. whip ...)
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- 92. LIGHT 'N FRUITY PIE
- Dissolve gelatin completely in boiling water, ... unmelted ice. Using wire whip, blend in whipped ... desired on top with Cool Whip.
Ingredients: 6 (crust .. cubes .. flavor ...)
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- 93. MERRY BERRY HEAVEN
- Dissolve gelatin in boiling water. Add ... and mint leaves if desired.
Ingredients: 7 (cocktail .. rind .. sauce ...)
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- 94. PASTEL BAVARIAN
- Dissolve gelatin completely in boiling water. ... approximately 40 calories per serving.
Ingredients: 5 (cubes .. flavor ...)
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- 95. RHUBARB-STRAWBERRY DESSERT
- Combine crumbs and butter, ... 12 to 15 minutes. Cool completely. Let stand overnight ... heat and add the Jello, and gelatin which is softened in ... Fold in the Cool Whip. Pour over crust, ... nuts (optional). Chill and cut.
Ingredients: 12 (cheese .. crumbs .. egg .. jello .. juice .. milk ...)
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- 96. STRAWBERRY BARVARIAN PARFAITS
- Dissolve Jello in water. Add frozen ... top with rest of Cool Whip.
Ingredients: 4 (syrup .. whip ...)
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- 97. SUGAR FREE STRAWBERRY MOUSSE
- Pour boiling water into blender container. Add gelatin and blend at low ... servings. 30 calories per serving.
Ingredients: 5 (cubes .. strawberries ...)
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- 98. 8-MINUTE LIGHT 'N FRUITY PIE
- Completely dissolve gelatin in boiling water, stirring ... unmelted ice. Using wire whip, blend in whipped ... (8 3/4 oz.) fruit cocktail, drained
Ingredients: 6 (crust .. cubes .. flavor ...)
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- 99. BANANA BERRY PIE
- Dissolve gelatin in boiling water. Stir ... sliced strawberries. Makes 8 servings.
Ingredients: 8 (crust .. milk ...)
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- 100. BROKEN GLASS CAKE
- Prepare flavored gelatin separately, using only 1 ... pineapple juice to dissolve. Cool until slightly thickened. Fold ... crumb mixture. Refrigerate 24 hours.
Ingredients: 9 (crumbs .. jello .. sugar .. whip ...)
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