Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 91 - 100 of 638 for cook raw shrimp.

Result Page: Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

91. SEAFOOD PASTA SUPREME
Ingredients: 18  (basil .. dice .. liquid .. macaroni .. oil .. optional ...)
92. SPECIAL TREAT POTATO SALAD
Ingredients: 15  (mayonnaise .. pimento .. potatoes .. salt .. shrimp ...)
93. CHEDDAR-CHEESE FONDUE
About 30 minutes before ... whisk, gradually stir cheese. Cook over low heat, stirring ... chunks of French bread, shrimp, ham chunks, veggies ... but will still be delicious.
Ingredients: 8  (etc. .. flour .. half .. mustard .. salt .. sauce ...)
94. CREOLE BLACK EYED PEAS
Combine water, black eyed ... salt and red pepper. Cook on low heat 2 ... 20 minutes. Stir in shrimp and scallions. Cook 10 minutes.
Ingredients: 9  (cubes .. peas .. salt ...)
95. FRESH MEAT FIESTA
Grind all meats in food processor food grinder. Combine in large mixing bowl and knead until all meats are thoroughly mixed. Roll into balls (small, ...
Ingredients: 6  (beef .. ground ...)
96. JAMBALAYA
Heat olive oil in ... celery, onion and garlic. Cook, stirring frequently, until ... Add the chicken, sausage, shrimp and rice. Cook 5 ... shrimp are pink. Serves 4.
Ingredients: 16  (allspice .. breast .. broth .. cloves .. juice ...)
97. JAMBALAYA
Fry bacon until crisp then add chicken until no longer pink. Remove meat and set aside. Saute onions, peppers, carrots, celery and garlic in hot ...
Ingredients: 21  (bacon .. broth .. carrots .. celery .. garlic .. onion ...)
98. SEAFOOD CASSEROLE
Cook rice and mix all ... adding cooked, rather than raw, shrimp.) Delete bread crumbs. Refrigerate.
Ingredients: 12  (cream .. crumbs .. mayonnaise .. meat .. salt .. sauce ...)
99. SEAFOOD PASTA
Cook linguine in salt water ... to personal taste (e.g. shrimp only, approx. 2 pounds may be used.)
Ingredients: 13  (cream .. meat .. oil .. salt .. sauce .. scallops ...)
100. SPICY SEAFOOD PASTA
Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the butter and ...
Ingredients: 22  (cheese .. cream .. mussels .. onion .. sauce .. tomatoes ...)
Result Page: Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.17s