- 91. GLAZED CHICKEN
- Combine first 3 ingredients and pour over chicken. Bake 1 1/2 hours in a 350 degree oven, basting once or twice during baking.
Ingredients: 4 (halves .. preserves ...)
|
- 92. GOLDEN GLAZED CHICKEN
- In shallow baking dish, 13"x9", arrange chicken skin side up; brush ... if desired. Makes 4 servings.
Ingredients: 6 (juice .. nutmeg .. soup .. strips ...)
|
- 93. HONEY GLAZED CHICKEN (LOWFAT)
- Mix together ginger, soy ... on one side of chicken and broil 5 minutes. ... Broil for 3-5 minutes longer.
Ingredients: 6 (breasts .. honey .. onion .. sauce .. sherry ...)
|
- 94. HONEY 'N SPICE GLAZED CHICKEN
- Combine 57 Sauce and honey, brush chicken with melted butter, then ... honey mixture. Makes 5 servings.
Ingredients: 4 (honey .. pieces .. sauce ...)
|
- 95. ORANGE - GLAZED CHICKEN
- For a tasty change ... course. Cook and stir chicken in hot oil in ... with fork. Makes 4 servings.
Ingredients: 12 (broth .. cornstarch .. juice .. oil .. rice .. sauce ...)
|
- 96. ORANGE GLAZED CHICKEN
- Brown chicken breasts in vegetable oil. ... 45 minutes to 1 hour.
Ingredients: 7 (flour .. juice .. oil .. sugar ...)
|
- 97. PINEAPPLE GLAZED CHICKEN
- For sauce, drain pineapple, ... sugar, and mustard. Brush chicken lightly with oil; season ... is done. Makes 12 servings.
Ingredients: 7 (chickens .. mustard .. oil .. pineapple .. salt ...)
|
- 98. BBQ APRICOT MUSTARD GLAZED CHICKEN
- Combine first 3 ingredients. Sprinkle chicken lightly with lemon pepper. ... more with sauce before serving.
Ingredients: 5 (marinade .. mustard .. oil .. preserves ...)
|
- 99. CRANBERRY GLAZED CHICKEN
- Preheat oven to 425 degrees. Salt and pepper chicken. Place skin side ... bake for 20 minutes longer.
Ingredients: 6 (juice .. sauce ...)
|
- 100. GLAZED CHICKEN
- 1. Remove skin from chicken thighs. Arrange chicken in ... About 240 calories per serving.
Ingredients: 7 (juice .. onion .. preserves .. sauce ...)
|
