- 91. BUFFALO WINGS
- Cook wings in hot grease until ... desired. Serve with favorite vegetables.
Ingredients: 4 (sauce .. vinegar ...)
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- 92. BUFFALO-STYLE WINGS
- Remove and discard small tips of each wing. Cut wings into 2 pieces at ... a great football Saturday snack.
Ingredients: 6 (salt .. sauce .. spray ...)
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- 93. BUFFALO CHICKEN WINGS
- Preheat oven to 350 degrees. Sprinkle garlic powder on wings prior to cooking. Place ... a plate, sit and eat.
Ingredients: 5 (oil .. sauce .. wings ...)
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- 94. BUFFALO CHICKEN WINGS
- Preheat oven. Cut chicken wings into two pieces. Melt ... blue cheese dressing and enjoy!
Ingredients: 5 (sauce .. wings ...)
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- 95. BUFFALO WINGS
- Cut wing tips off at joint ... in broiler pan; arrange wings; broil 6" from ... dipping. Makes about 24 appetizers.
Ingredients: 6 (sauce .. sticks .. vinegar ...)
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- 96. BUFFALO WINGS
- Fry wing pieces, unseasoned, and drain. Cover with sauce, reheat and serve hot.
Ingredients: 10 (juice .. ketchup .. leaves .. sauce .. tip .. vinegar ...)
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- 97. BUFFALO-STYLE WINGS
- Remove and discard small tip of each wing. Cut wings into two pieces at ... 350 degrees. Makes 30 pieces.
Ingredients: 6 (salt .. sauce .. spray .. wings ...)
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- 98. ORIENTAL BUFFALO WINGS
- Halve wings, remove tips, wash ... be served as an appetizer.
Ingredients: 9 (honey .. oil .. salt .. sauce .. wings ...)
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- 99. BROILED BUFFALO WINGS
- Separate first and second sections of chicken wings. Place in a ... 5 minutes or until golden.
Ingredients: 3 (sauce ...)
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- 100. BUFFALO CHICKEN WINGS
- Cut wings in half. Remove wing ... Makes 4 to 6 servings.
Ingredients: 6 (sticks .. wings ...)
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