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Results 91 - 100 of 178 for blanched vegetables.

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91. EASY ALMOND CHICKEN
Brown almonds and chicken ... 1 minute). Add mixed vegetables and stir. Add water, ... the water when cooking rice.)
Ingredients: 8  (almonds .. cornstarch .. pods .. sauce ...)
92. GRILLED ORIENTAL CHICKEN SALAD
In small bowl combine vinegar, water, soy sauce, oil, mustard and pepper; mix until thoroughly combined. Set aside. Spray baking sheet with nonstick ...
Ingredients: 9  (curls .. lettuce .. mustard .. sauce .. thickness ...)
93. SESAME CHICKEN NOODLE SALAD
Broil chicken. Cool; cut into bite size pieces. Cook spaghetti; cut carrots into thin strips and add to spaghetti during last 5 minutes. Drain ...
Ingredients: 12  (breasts .. ground .. oil .. sauce .. seeds .. spaghetti ...)
94. SWEET AND SOUR CHICKEN
In 9 or 10 ... cook, stirring occasionally, until vegetables are tender crisp, about ... 1/2 F; 15 optional calories)
Ingredients: 13  (cubes .. ketchup .. mushrooms .. oil .. onion .. peppers ...)
95. ALMOND CREPES WITH COFFEE SAUCE
In a bowl mix flour with almonds and salt; add milk, egg, vegetable oil and grated lemon peel; beat with wire whisk or electric beater until smooth. ...
Ingredients: 19  (almonds .. cheese .. coffee .. cornstarch .. dates ...)
96. CACTUS PASTA SALAD
Ingredients: 4  (cactus .. pasta ...)
97. CHICKEN WITH ALMONDS AND HOISIN SAUCE
Cut chicken into 1/2 inch cubes. Mix with egg white and cornstarch. Mix together hoisin sauce, soy sauce, sherry, scallions and pepper. Stir fry ...
Ingredients: 10  (almonds .. cornstarch .. oil .. sauce .. scallions ...)
98. HARUSAME (SPRING RAIN) SALAD
Soak noodles in cold water 10 minutes. Bring to boil, remove from heat and let steep until tender. Rinse and drain. Cut noodles into manageable ...
Ingredients: 15  (carrots .. leaves .. noodles .. oil .. seeds .. strips ...)
99. TELLY S.'S BUTTER COOKIES
1. Melt butter. Let it settle; discard milky white residue that forms in bottom of pan. 2. Put cooled drawn butter in mixing bowl with vegetable oil. ...
Ingredients: 9  (cloves .. egg .. flour .. ground .. oil .. sugar ...)
100. BLANCHED GREENS IN OYSTER SAUCE
Blanch greens in about 6 ... in oyster sauce. Re-heat vegetables (20 seconds in a ... water. Follow directions as above.
Ingredients: 4  (sauce .. stalks .. sugar .. vegetables)
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