- 91. SAUSAGE BALLS
- Soften cheese in microwave. ... hands. Roll into small balls, about the size ... 350 degree oven, turning once.
Ingredients: 3 (cheese ...)
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- 92. SAUSAGE BALLS
- Mix all ingredients. Roll into balls. Bake at 350 degrees for 15 minutes.
Ingredients: 4 (cheese .. sausage ...)
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- 93. SAUSAGE BALLS
- Mix and roll in small balls. Bake at 350 ... on paper towel to drain.
Ingredients: 3 (cheese .. sausage ...)
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- 94. SAUSAGE BALLS
- Roll into 1 inch balls. Bake at 350 degrees for 25 to 30 minutes. NOTE: This recipe may be cut in half.
Ingredients: 4 (cheese .. sausage ...)
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- 95. SAUSAGE BALLS
- Mix well and shape into small balls. Bake at 350 degrees for 20 minutes or until brown.
Ingredients: 3 (cheese .. sausage ...)
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- 96. SAUSAGE BALLS
- Mix all ingredients. Form into balls. Bake at 350 degrees for 15 minutes. May be frozen.
Ingredients: 3 (cheese ...)
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- 97. SAUSAGE BALLS
- Thoroughly combine all ingredients ... Shape into 1 inch balls and place on ungreased ... baking. Serves 40 (125 balls).
Ingredients: 4 (milk .. sausage .. whiz ...)
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- 98. SAUSAGE BALLS
- Mix all ingredients. Roll in small balls. Bake at 400 degrees for 10 to 12 minutes.
Ingredients: 3 (sausage ...)
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- 99. SAUSAGE BALLS
- Mix well, form into balls and bake on cookie sheet at 375 degrees for 15 minutes or until golden brown.
Ingredients: 3 (sausage ...)
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- 100. SAUSAGE BALLS
- Mix all ingredients, use ... wet. Roll in bite-size balls. Bake at 375 degrees on cookie sheets about 15-17 minutes.
Ingredients: 3 (sausage ...)
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