- 81. SANDY PEREZ' SANGRIA
- Fill pitcher 1/4 full ... Fill next 1/4 with wine and next 1/4 with seltzer. Add sugar and stir. Add ice and fruit and stir again. Serve.
Ingredients: 7 (brandy .. ice .. sec .. sugar ...)
|
- 82. SANGRIA
- Dissolve sugar in water. Add other liquids, orange slices, and cherry halves. Chill well before serving.
Ingredients: 6 (halves .. juice .. sugar ...)
|
- 83. SANGRIA
- Slice fruit 1/4-inch thick. In saucepan combine sugar and water; bring to a boil. Remove from heat; add fruit. Cover and let stand for at least 4 ...
Ingredients: 8 (brandy .. ice .. lemon .. lime .. orange .. sugar ...)
|
- 84. SANGRIA
- Chill 1 orange and ... and lemon. Place juices, wine, sugar and brandy in a large pitcher or bowl. Stir to dissolve sugar. Chill.
Ingredients: 7 (apple .. brandy .. lemons .. oranges .. sugar ...)
|
- 85. WHITE SANGRIA
- Serves 4 to 6. Combine wine, curacao and sugar ... mix. Serve in wine glasses.
Ingredients: 9 (cubes .. sec .. soda .. sugar ...)
|
- 86. SANGRIA FOR A CROWD
- Boil sugar and water ... fruit, 1 bottle chilled wine, 1 bottle carbonated water and ice cubes. Each serving should have fresh fruit slices.
Ingredients: 6 (lemons .. oranges .. sugar ...)
|
- 87. SANGRIA
- Combine all ingredients and serve very cold. Yields about 8 cups.
Ingredients: 8 (cognac .. cubes .. soda .. sugar ...)
|
- 88. SANGRIA
- In pitcher dissolve sugar in lemon juice. Add the remaining ingredients and stir well. Float sliced fruit in pitcher and serve over ice and with a ...
Ingredients: 9 (cubes .. juice .. liqueur .. sugar ...)
|
- 89. SANGRIA
- Chill 1 orange and ... and lemon. Place juices, wine, sugar, and brandy ... Slowly add chilled carbonated water.
Ingredients: 7 (apple .. lemons .. oranges .. sugar ...)
|
- 90. SANGRIA OF SEVILLE
- Combine first 4 ingredients and the crumbled cinnamon stick and chill overnight with cut up pieces of apple, orange and peaches (if desired). Just 1 ...
Ingredients: 7 (brandy .. optional .. soda .. sugar ...)
|