- 81. HERBAL VEAL ROAST
- Combine marjoram, salt, pepper and garlic; rub over veal roast. Place roast, fat ... roast with vegetables and sauce.
Ingredients: 10 (leaves .. lengthwise .. roast .. salt .. temp. ...)
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- 82. HERBED VEAL WITH WINE
- Trim excess fat from veal; cut veal into ... 1 hour. Serve over rice.
Ingredients: 14 (broth .. cinnamon .. cutlets .. flour .. herbs ...)
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- 83. HOUDAH CURRY OF VEAL
- In a large Dutch ... until light brown. Add veal and saute' for 5 ... rice pilaf. For 6 people.
Ingredients: 19 (chips .. chutney .. cubes .. garlic .. nuts .. oil ...)
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- 84. HUNGARIAN VEAL CHOPS
- Trim the fat from the veal chops. Melt butter in ... Suggestion: Serve with parsley potatoes.
Ingredients: 9 (cream .. lightly .. onions .. paprika .. salt ...)
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- 85. HUNGARIAN VEAL GOULASH
- Lightly brown onions in ... stir in paprika, washed veal, salt, pepper; add ... wide noodles, rice or potatoes.
Ingredients: 10 (cream .. oil .. paprika .. parsley .. salt .. tomatoes ...)
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- 86. HUNGARIAN VEAL-RICE CASSEROLE
- Brown veal cubes in 1/4 cup ... to 20 minutes. Serves 6.
Ingredients: 9 (cheese .. cream .. mushrooms .. paprika .. pieces ...)
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- 87. HUNGARIAN VEAL
- Pound veal cutlets until 1/4 inch ... or baked potatoes. Serves 6-8.
Ingredients: 9 (boneless .. flour .. garlic .. leaves .. oil .. paprika ...)
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- 88. ITALIAN EGGPLANT WITH VEAL (ITALIAN)
- TOMATO SAUCE: Saute onion, garlic and veal in olive oil until ... bubbles. Serve in baking dish.
Ingredients: 14 (cheese .. flour .. herbs .. oil .. pieces .. romano ...)
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- 89. ITALIAN VEAL & PEPPERS
- Combine oil and butter in skillet; brown veal in mixture at high ... Italian roll for great sandwich.
Ingredients: 8 (mushrooms .. oil .. oregano .. sauce .. strips ...)
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- 90. ITALIAN VEAL & PEPPER
- Brown veal in salad oil. Add ... noodles, regular noodles or rice.
Ingredients: 9 (basil .. mushrooms .. oil .. onion .. sauce .. tomatoes ...)
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