- 81. TOASTED PUMPKIN SEEDS
- Thoroughly wash and clean the seeds. Drain them well ... the seeds are lightly browned.
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- 82. PUMPKIN SEEDS
- 1. Wash seeds from Jack-O-Lantern. 2. Spread ... Sprinkle with salt. 5. EAT!
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- 83. PUMPKIN SEEDS
- Boil seeds 5 to 10 minutes ... before the hour is up.
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- 84. PUMPKIN SEEDS
- Boil seeds in water with butter 30 minutes. Spread on cookie sheets, sprinkle with Lawry's seasoning salt. Bake 1 hour at 250 degrees.
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- 85. PUMPKIN SEEDS
- Clean and drain seeds. Soak seeds in ... for children at Halloween time.
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- 86. PUMPKIN SEEDS
- Cover with 2 quarts ... butter to cup of seeds while in oven. Stir in 1/2 way through. (You can butter before putting in the oven.)
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- 87. HALLOWEEN PUMPKIN BREAD
- Directions for cooking fresh pumpkin: Cut stem from ... sheet) until soft. Remove seeds and keep in a ... at 250°F or until dry.
Ingredients: 13 (cinnamon .. cloves .. eggs .. flour .. salt .. soda ...)
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- 88. NORMA'S PUMPKIN CANDY
- Cut the pumpkin into 3X1/2 inch pieces. ... the inside. Save the seeds if you want make ... paper to dry. Enjoy. . Saenz
Ingredients: 5 (sugar .. water. ...)
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- 89. PUMPKIN BISQUE SOUP
- Melt the butter in ... are soft. Add the pumpkin and broth. Bring to ... chopped parsley on before serving.
Ingredients: 8 (celery .. milk .. onions .. sauce ...)
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- 90. PUMPKIN BISQUE
- Melt butter in large kettle; add celery seed, chives, bay leaf, ... Add the two cans pumpkin and the 2 cans ... Even better the second day!
Ingredients: 9 (broth .. leaf .. thyme ...)
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