- 81. CORN PUDDING CASSEROLE
- Mix all ingredients together and bake at 375 degrees for 45 minutes to 1 hour.
Ingredients: 5 (corn .. eggs .. oil ...)
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- 82. CORNBREAD CASSEROLE
- Mix all ingredients together. Bake in greased 8x8 inch casserole dish at 350 degrees for 45 minutes or until done.
Ingredients: 6 (corn .. cream .. liquid ...)
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- 83. JIFFY CORN CASSEROLE
- Mix all ingredients together. Bake in slightly oiled 9 x 13 pan at 325 degrees for 30 minutes or until firm. Stir when outside of pan starts to ...
Ingredients: 7 (cheese .. corn .. cream .. off ...)
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- 84. CORN CASSEROLE
- Mix all together, put in buttered baking dish, sprinkle with cheese. Bake at 350 degrees for 45 minutes.
Ingredients: 6 (corn .. cream .. sugar ...)
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- 85. CORN CASSEROLE
- Add all ingredients together in 2 quart baking dish. Bake at 350 degrees for 40 to 45 minutes or until lightly browned on top.
Ingredients: 7 (cheese .. corn .. cream ...)
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- 86. CORN CASSEROLE
- Mix well all ingredients. Bake 1 hour at 325 degrees. Test center same as cake.
Ingredients: 5 (corn .. cream ...)
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- 87. CORNBREAD CASSEROLE
- Mix all of the ingredients together and pour into a greased 9"x13" pan and bake 45 minutes at 350 degrees. Cut into squares. Great hot or cold.
Ingredients: 8 (broccoli .. cheese .. corn .. onions ...)
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- 88. CORN CASSEROLE
- Mix all ingredients except cheese and bake for 60 minutes at 325 degrees. Cover with cheese the last 10 minutes of baking.
Ingredients: 6 (cheese .. corn .. cream ...)
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- 89. CORN CASSEROLE
- Mix together all ingredients. Bake for 1 hour at 350 degrees.
Ingredients: 6 (corn .. cream ...)
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- 90. CORNBREAD CASSEROLE
- Mix ingredients together and place into greased (round) baking dish. Bake at 350 degrees for 45 minutes.
Ingredients: 6 (corn .. cream .. sugar ...)
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