- 81. HOT GERMAN POTATO SALAD
- Brown bacon, add onions, cook until soft in skillet. Mix flour with fat, bacon and onions. Add seasoning and liquid. To this add sliced boiled ...
Ingredients: 10 (eggs .. flour .. paprika .. potatoes .. salt .. sugar ...)
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- 82. HOT GERMAN STYLE POTATO SALAD
- In bacon drippings cook onions until transparent. Mix flour, water, salt, vinegar and sugar. Add to skillet with onions. Cook until thickened. Pour ...
Ingredients: 10 (drippings .. flour .. onion .. salt .. sugar .. vinegar ...)
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- 83. GERMAN HOT POTATO SALAD
- Cook potatoes, peel and dice. Cook bacon, drain fat and save 2 tablespoons of it. In the saved fat, add onion and cook until tender. Stir in sugar, ...
Ingredients: 8 (flour .. onion .. potatoes .. salt .. sugar .. vinegar ...)
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- 84. HOT GERMAN POTATO SALAD
- Brown bacon slightly. Add vinegar, water, sugar, mustard, and celery salt. Cook until water dissolves. Add 1 teaspoon cornstarch mixed with the ...
Ingredients: 11 (mustard .. pieces .. salt .. sugar .. vinegar ...)
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- 85. HOT GERMAN POTATO SALAD
- Pare potatoes. Heat 1 inch salted water to boiling. Cook potatoes 30-35 minutes until tender. Drain; set aside. In large skillet, fry bacon until ...
Ingredients: 9 (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
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- 86. HOT GERMAN POTATO SALAD
- Empty potatoes and mix in skillet, stir in water. Heat to boiling. Cover and simmer 25 minutes. Stir occasionally. Stir in vinegar, oil, and bacon ...
Ingredients: 5 (bacon .. egg .. vinegar ...)
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- 87. HOT GERMAN POTATO SALAD
- Boil potatoes until cooked, do not over cook. Peel and slice thin. Combine vinegar, sugar, water and cornstarch. Mix well. Pour over potatoes and ...
Ingredients: 8 (cornstarch .. paprika .. sugar .. vinegar ...)
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- 88. HOT GERMAN POTATO SALAD
- Cook bacon until crisp, drain and crumble. Reserve 1/4 cup drippings. Cook onion in drippings until tender. Blend in flour, sugar, salt, celery seed, ...
Ingredients: 10 (bacon .. flour .. onions .. salt .. sugar .. vinegar ...)
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- 89. HOT GERMAN POTATO SALAD
- Fry bacon in skillet, drain off most of the grease from the bacon. Crumble bacon into small pieces. Return bacon to skillet. Add 3/4 cup chopped ...
Ingredients: 2 (bacon ...)
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- 90. HOT GERMAN POTATO SALAD
- Cook bacon until crisp; drain and crumble. Saute celery and onion in bacon drippings until tender. Combine sugar, flour and seasonings; stir into ...
Ingredients: 11 (celery .. drippings .. onion .. salt .. sugar .. vinegar ...)
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