- 81. PUDDING BARS DESSERT
- Bake for 10-15 minutes at 350 degrees. Mix together. Spread on crust. Mix together until thick. Spread on top of cream cheese mixture; top with 1 cup ...
Ingredients: 8 (cheese .. flour .. milk .. sugar ...)
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- 82. BELGIUM BUSTER BAR DESSERT
- Crush cookies, add melted butter, press into 9x13 pan. Add 1/2 gallon ice cream. Spread over crust. Cover with peanuts and caramel topping. Freeze. ...
Ingredients: 9 (chips .. cookies .. cream .. milk .. peanuts .. sugar ...)
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- 83. BUSTER BAR DESSERT
- Mix crushed cookies and 1/2 cup butter. Pat into 9 x 13 inch and 8 inch square pans. Refrigerate an hour. Spoon ice cream over and pack. Put in ...
Ingredients: 9 (chips .. milk .. peanuts .. some .. sugar .. vanilla ...)
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- 84. BUSTER BAR DESSERT
- Combine Oreo cookies and melted butter together to make crust. Pat into 9x13 inch pan and freeze for 1 hour. 1 1/2 c. peanuts Soften ice cream and ...
Ingredients: 7 (chips .. milk .. sugar .. vanilla ...)
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- 85. BUSTER BAR DESSERT
- Crush cookies and add butter. Press in 13 x 9 inch pan, reserving 1 cup. Press ice cream over crust. Freeze until firm. Spread chocolate fudge sauce ...
Ingredients: 6 (cookies .. cream .. peanuts .. sauce .. whip ...)
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- 86. BUSTER BAR DESSERT
- Mix powdered sugar, milk, chocolate chips, butter and vanilla. Boil 8 minutes and cool thoroughly. Crush Oreos and add melted butter. Spread in 9x13 ...
Ingredients: 9 (chips .. cookies .. milk .. peanuts .. soft .. sugar ...)
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- 87. BUSTER BAR DESSERT
- Mix crushed Oreos and butter and pat into 9 x 13 cake pan. Place in refrigerator to set. Soften ice cream and place on crust. Cook together powdered ...
Ingredients: 9 (chips .. flavor .. milk .. peanuts .. sugar .. vanilla ...)
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- 88. DANISH APPLE DESSERT BAR
- Mix flour, butter and sugar. Pat into 9 x 13 inch pan. Spread apple pie filling. Bake 45 minutes at 375 degrees. While hot pour pudding (that has ...
Ingredients: 7 (flour .. milk .. sugar .. whip ...)
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- 89. MISSISSIPPI MUD DESSERT BARS
- Heat oven to 350 degrees. Grease bottom only of 13 x 9 inch pan. In large bowl, combine all brownie ingredients, beat 50 strokes by hand. Spread in ...
Ingredients: 9 (chips .. egg .. marshmallows .. oil .. pecans ...)
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- 90. PUMPKIN DESSERT BARS
- Measure 1 cup of cake mix from package. Set this aside. To remaining cake mix, add 1 egg and butter. Mix well. Spread into a 9x13 inch greased pan. ...
Ingredients: 7 (cinnamon .. eggs .. milk .. sugar ...)
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