- 81. CHICKEN CORDON BLEU
- Pound meat to 1/4 ... in baking dish. Make sauce of last 4 ingredients and pour over chicken. Bake at 350 degrees for 1 hour.
Ingredients: 10 (cheese .. flour .. ham .. salt .. sauce ...)
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- 82. CHICKEN EUGENIE
- Roll each chicken breast in slice of ... glass baking dish. Mix sauce and pour over chicken. Bake uncovered for 1 hour at 350 degrees.
Ingredients: 12 (breasts .. broth .. cheese .. crumbs .. egg .. flour ...)
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- 83. CHICKEN SATEH
- Separate the tenderloin from ... long ribbons. Thread the chicken zigzag fashion on the ... assorted salads and fresh fruits.
Ingredients: 9 (fillets .. flakes .. oil .. sauce .. vinegar ...)
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- 84. CHICKEN SURPRISE
- Mix into batter and pour over chicken pieces and let stand ... rice and pour the sauce over this. Sprinkle 1/2 cup of macadamia nuts.
Ingredients: 16 (broth .. cornstarch .. eggs .. flour .. oil .. pieces ...)
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- 85. CHICKEN VOURNAY
- Preheat oven 350 degrees. Pound chicken thin. Place cheese, then ... 3/4 hour. Serves four. Sauce: Dissolve cube in ... cook until thick. Add wine. Heat until done. DO NOT BOIL.
Ingredients: 13 (breasts .. cheese .. cube .. egg .. flour .. ham ...)
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- 86. CHICKEN WITH MUSTARD SAUCE
- 1. Mix 2 tablespoons ... pepper; use to coat chicken. 2. In hot ... both sides. 3. Add wine, simmer, covered until ... plate. 4. Make Mustard Sauce: Stir flour into ... sauce over chicken and serve.
Ingredients: 9 (breasts .. flour .. milk .. mustard .. salt ...)
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- 87. CHINESE SMOKED CHICKEN
- Combine first 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate ... rice, passing remaining juices separately.
Ingredients: 11 (bag .. rice .. sauce .. sugar ...)
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- 88. CRAB STUFFED CHICKEN BREASTS
- Pound chicken to flatten. Sprinkle with ... add the 3 tablespoons wine, the crab and ... Transfer to platter. Blend sauce mix and milk; cook ... pass remaining. Makes 6 servings.
Ingredients: 13 (celery .. cheese .. flour .. milk .. onion .. paprika ...)
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- 89. DRUNKEN CHICKEN
- Lay chicken in baking dish. Combine ... dish. Pour "Drunken Chicken Wine Sauce" over chicken, cover ... in refrigerator in gallon jug.
Ingredients: 17 (cinnamon .. cloves .. halves .. leaves .. onions ...)
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- 90. GARLIC CHICKEN STIR FRY
- oven medium heat, in ... for 15 seconds. Add chicken cubes, stir fry 4-5 ... done. Add 2 tablespoons wine and carrots. Stir fry ... cup wine, water, soy sauce, cornstarch and white pepper.
Ingredients: 11 (broccoli .. chestnuts .. cornstarch .. oil .. sauce ...)
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