- 81. JOAN'S CHICKEN DIVAN
- Combine these 5 ingredients ... casserole, layer pieces of chicken, broccoli, and top ... bubbly and the topping crisp.
Ingredients: 6 (juice .. mayonnaise .. onion ...)
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- 82. MARINATED CHICKEN BREASTS
- Rinse chicken breasts in cold water ... baste chicken throughout cooking process.
Ingredients: 4 (breasts ...)
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- 83. OVERNIGHT CHICKEN DIVAN
- Cook chicken, preferably by sauteing ... aside. Cook broccoli until tender crisp. Arrange broccoli in ... 5 minutes. Yield: 8 servings.
Ingredients: 10 (broccoli .. cream .. mayonnaise .. mustard .. paprika ...)
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- 84. ROSEMARY CHICKEN
- Brown shallots in butter, salt and pepper, add chicken and brown. Remove chicken ... to 10 minutes until tenders are done.
Ingredients: 7 (grapes .. jelly .. rosemary .. tenders ...)
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- 85. SCALLOPED CHICKEN WITH NOODLES
- Mix together chicken, sour cream, noodles, ... hot and bubbly. Serves 8.
Ingredients: 7 (broth .. cream .. olives .. soup ...)
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- 86. TORTILLA CHICKEN CASSEROLE
- Skin and bone boiled chicken. Lay chicken pieces ... 350 degrees for 45 minutes.
Ingredients: 10 (cheese .. onion .. sauce .. soup .. tortillas ...)
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- 87. 24 HOUR CHICKEN SALAD
- Set aside. 1 c. ... set. Whip. Cut cooled chicken in small pieces; add ... 24 hours before serving. DELICIOUS.
Ingredients: 1
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- 88. CHICKEN - VEGETABLE CASSEROLE
- 9 x 13 inch ... pan. Cover with diced chicken. Cover with Velveeta ... for 30-45 minutes until bubbly.
Ingredients: 5 (cheese ...)
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- 89. CHICKEN AND DRESSING CASSEROLE
- Cook chicken until tender. Dice meat into ... crispy on top. Serves 8-10.
Ingredients: 6 (milk .. soup ...)
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- 90. CHICKEN AND DUMPLINGS
- Remove chicken from bones and add ... heat and cook 15 minutes.
Ingredients: 7 (flour .. salt .. soda .. sugar ...)
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