- 81. THE BEST MEXICAN RICE
- Dice onion and tomato; set aside. Put rice in a bowl and add all of the spices. Pour oil into a larger pan and add the onion. Cook until onion is ...
Ingredients: 12 (bouillon .. broth .. oil .. rice .. salt .. sugar ...)
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- 82. GLUTEN-FREE PASTA IN SPICY PEANUT SAUCE
- Bring a large pot ... begin adding the heated broth, stirring or whisking ... vegetables, tofu, shrimp, leftover chicken pieces, etc. Serves 4.
Ingredients: 17 (broth .. garnishes:: .. heat .. oil .. peanuts ...)
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- 83. BROCCOLI AND BROWN RICE SKILLET DINNER
- In a deep skillet, heat chicken, garlic, broth, broccoli, red pepper ... cheese on top and serve.
Ingredients: 9 (broth .. cheese .. dry .. florets .. garlic .. strips ...)
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- 84. DOLMATHAS - GRAPE LEAF MEATBALLS
- In a large mixing ... the entire mixture with chicken broth and lemon juice, just ... freeze them for later snacking.
Ingredients: 14 (allspice .. broth .. cinnamon .. egg .. juice .. leaves ...)
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- 85. GARLIC SHRIMP AND PASTA
- In a small bowl, stir together cornstarch, broth and lemon juice until ... Makes approx 6 1/2 cups.
Ingredients: 9 (broth .. cornstarch .. juice .. oil .. parsley ...)
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- 86. PUMPKIN SOUP
- Cook sausage just until ... pumpkin. Slowly stir in chicken broth and then add sausage ... a sprinkle of sunflower seeds.
Ingredients: 10 (broth .. cream .. sausage ...)
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- 87. EASY VEGGIE SOUP
- Combine all ingredients in a large pot. Bring to a boil, then simmer for about 3-4 hours. Easy to freeze and thaw for cold winter days. It's also ...
Ingredients: 8 (broth .. cabbage ...)
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- 88. HERB STUFFING
- Combine bread, parsley, onion, salt, sage,thyme, and rosemary. Add broth and butter; toss lightly ... year! - An Old Family Favorite
Ingredients: 9 (bread .. broth .. onion .. parsley .. sage .. salt ...)
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- 89. RICE PILAF
- Use an electric skillet ... rice and one can broth. Salt and pepper ... choice. Very good with chicken.
Ingredients: 6 (broth .. vermicelli ...)
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- 90. GREEN CHILIE
- Brown shoulder steak in olive oil. Add garlic. Add remaining ingredients. Cook for 2 hours or until pork tenderloin is tender. Chill overnight. ...
Ingredients: 10 (broth .. chilies .. oil .. steaks .. tomatoes ...)
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