- 81. CHINESE MIXED GREEN VEGETABLES
- Cut Chinese cabbage or bok choy diagonally into 1/2" slices. ... cook 30 seconds. Serve immediately.
Ingredients: 12 (broth .. choy .. cornstarch .. mushrooms .. oil ...)
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- 82. CRISPY ORIENTAL GREEN
- Chill. Shake well. Melt ... 5 minutes. Cool. Chop Bok Choy coarsely, stalks and leaves. ... in advance and keep separated.
Ingredients: 11 (almonds .. oil .. onions .. sauce .. seeds .. sugar ...)
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- 83. HAMBURGER SOUP
- Brown meat and onion; add rest except peas; simmer uncovered 1 hour. Add peas and cook 10 minutes more.
Ingredients: 11 (beef .. choy .. cubes .. onion .. parsley .. peas ...)
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- 84. ORIENTAL CHICKEN SOUP
- In 2 quart saucepan ... Add remaining ingredients except bok choy; stir to combine ... cholesterol; 6 g dietary fiber.
Ingredients: 9 (celery .. oil .. sauce .. sherry .. strips ...)
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- 85. PORK CHOW MEIN
- If you can't get Bok Choy, use 1/4 head ... noodles either soft or hard.
Ingredients: 9 (celery .. slices .. strips ...)
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- 86. SPICY SZECHUAN BEEF
- Partially freeze beef; slice ... bite-size strips. Chop the bok choy; set aside. Cut ... over steamed or fried rice.
Ingredients: 11 (carrot .. celery .. choy .. oil .. onions .. peppercorns ...)
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- 87. SURPRISING VEGETABLE SOUP
- In large saucepan, heat butter and cook onions until wilted (5 to 10 minutes). Add garlic, cook for 30 seconds. Add tomatoes, carrots, celery and ...
Ingredients: 12 (beef .. carrots .. celery .. garlic .. herbs .. onions ...)
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- 88. CHEF'S SPECIAL
- Chop these up. Warm in pan until noodles and almonds are tan in color. Drain on paper towel. Mix well then toss all together about 20 minutes before ...
Ingredients: 10 (almonds .. oil .. sauce .. seeds .. sugar .. vinegar ...)
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- 89. CHINESE MIXED VEGETABLES
- Heat oil in the wok. Add all the vegetables and stir fry for 6 minutes. Serve at once sprinkled with sesame seeds.
Ingredients: 6 (oil .. seeds .. slices .. sm. .. strips ...)
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- 90. CRUSTY BUTTER-CRUMB VEGETABLES
- Prepare the vegetables. Place ... or until tender. Add bok choy greens for last minute ... in hot chapatis. Serves 4.
Ingredients: 13 (bread .. cubes .. florets .. salt .. spike ...)
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