- 81. LIVER PATE
- Heat consomme and add ... and pate. Season with onion salt. Mix cooled consomme and liver mixture together. When consomme ... be frozen. Serve with crackers.
Ingredients: 5 (consomme .. salt .. temperature ...)
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- 82. MICROWAVE LIVER, BACON AND ONIONS
- Cooking the liver in bacon grease, gives ... in dish. Top with onion rings. Cover with plastic ... rearranging pieces once. Serves 4.
Ingredients: 5 (flour .. pieces .. salt .. thirds ...)
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- 83. VIENNESE LIVER CLAIS SOUP
- In 2 tablespoons butter saute 2 large onions, minced. Add 2 ... aside. Chop 1 pound liver in a meat grinder ... large spoon. Boil 20 minutes.
Ingredients: 10 (beef .. crumbs .. flour .. onions ...)
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- 84. ANGELINA'S ITALIAN STYLE LIVER AND ONIONS
- Saute onion in a little olive oil. Remove onions. Sprinkle liver with garlic powder. Fry ... Serve topped with fried onions.
Ingredients: 5 (onion .. vinegar ...)
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- 85. CHOPPED LIVER
- Place liver on foil lined cookie ... until cooked through. Saute onions in water until soft. ... cocktail rye bread or crackers.
Ingredients: 4 (eggs .. oil ...)
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- 86. LIVER AND ONION PATTIES
- Grind liver to a fine grind, then grind onion and crackers. Add slightly ... slightly crisp on both sides.
Ingredients: 6 (crackers .. eggs .. milk .. onion ...)
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- 87. LIVER DUMPLING SOUP
- Skin or remove fiber from liver. Grind until fine. ... and drop into boiling beef stock, one at a ... fine sliced green salad onions.
Ingredients: 10 (bread .. flour .. onion .. parsley .. veal ...)
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- 88. LIVER PATE
- Rinse liver and pat dry. Combine ... cooked eggs, add mayonnaise, onion, sugar, salt and ... rye bread cut in triangles.
Ingredients: 11 (cinnamon .. mayonnaise .. salt .. sugar ...)
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- 89. (REAL JEWISH) CHOPPED LIVER
- Slice liver into 2 inch cubes. Saute onions in oil until transparent. ... with radishes or tomato wedges.
Ingredients: 6 (eggs .. mayonnaise .. oil .. salt ...)
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- 90. YUMMY LIVER
- In skillet, cook bacon ... Remove and crumble. Dust liver with flour. Brown liver ... Stir occasionally. Garnish with bacon.
Ingredients: 3 (bacon .. soup ...)
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