- 71. SUMMER SQUASH SOUP
- Boil squash for 10 minutes. Drain ... Can be served cold, also.
Ingredients: 7 (chunks .. cognac .. cream .. mace ...)
|
- 72. YELLOW SQUASH RELISH
- Blend squash, onions and peppers. ... for 20 minutes, then seal.
Ingredients: 12 (cornstarch .. mustard .. nutmeg .. onions .. peppers ...)
|
- 73. APPLE & SQUASH SOUP
- 1. Heat oil in stock pot over medium heat. Add squash, apples, onions, stir ... made in batches and frozen.
Ingredients: 12 (cardamom .. mace .. oil ...)
|
- 74. BUTTERNUT SQUASH OR PUMPKIN CAKE
- Mix oil, sugar, spices, salt, pumpkin or squash, soda, eggs and ... or less at 300 degrees.
Ingredients: 13 (allspice .. cinnamon .. dates .. eggs .. flour ...)
|
- 75. CHEDDAR SQUASH PUFF
- Combine 4 slices of ... melted butter. Thinly slice squash. Cook in 3 ... and flour. Add egg whites. Layer in baking ... 20 minutes at 350 degrees.
Ingredients: 6 (cheese .. cream .. flour .. whites .. yolks ...)
|
- 76. HARVEST SQUASH AND APPLE SOUP
- In large saucepan, cook ... or food processor. Add squash; blend until smooth. Add milk. Reheat and serve.
Ingredients: 9 (cream .. granules .. juice .. onion ...)
|
- 77. PICKLED SQUASH & ONIONS
- Scrub and slice very thin: Place one layer of squash, then one layer ... keep for about 2 weeks.
Ingredients: 7 (sugar .. turmeric .. vinegar ...)
|
- 78. SPAGHETTI SQUASH ITALIAN
- Cook squash either by boiling or ... toss with sauce. Serves 6.
Ingredients: 5 (cheese .. thyme ...)
|
- 79. SQUASH CASSEROLE
- Mash cooked squash. Add other ingredients ... about 40 minutes. Serves 6.
Ingredients: 8 (cheese .. crumbs .. eggs .. milk .. onions .. salt ...)
|
- 80. SQUASH HOT DISH
- Beat eggs well. Mix ... Sprinkle on top of squash. Grease pan, use small roaster. Bake at 350 degrees for 45 minutes.
Ingredients: 8 (eggs .. flour .. sugar .. vanilla ...)
|