- 71. HOLIDAY WASSAIL
- Steep 1 hour. Serve hot.
Ingredients: 6 (juice .. lemons .. sticks .. sugar ...)
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- 72. HOLIDAY WASSAIL
- Mix together and bring to boiling temperature. May serve in a coffee maker. Serve hot. Makes 5 1/2 quarts.
Ingredients: 6 (cloves .. juice .. lemonade .. sticks .. sugar ...)
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- 73. HOLIDAY WASSAIL
- In large kettle combine cider, sugar, lemonade and orange juice. Tie cloves and allspice in small piece of cloth and add to cider. Add nutmeg and ...
Ingredients: 9 (allspice .. cloves .. juice .. lemonade .. nutmeg ...)
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- 74. HOLIDAY WASSAIL
- Peel orange and lemon, being careful to keep rinds intact, insert cloves in each strip of rind. Combine rinds, cinnamon, sugar and apple cider in a ...
Ingredients: 8 (cinnamon .. cloves .. juice .. lemon .. orange ...)
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- 75. HOLIDAY WASSAIL
- Peel orange and lemon, being careful to keep rinds intact, insert cloves in each strip of rind. Combine rinds, cinnamon, sugar, and apple cider in a ...
Ingredients: 8 (cinnamon .. cloves .. juice .. lemon .. orange ...)
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- 76. HOLIDAY WASSAIL
- Combine cinnamon and cloves in a cloth bag. Mix all the ingredients in a pot and simmer for about an hour. Do not boil.
Ingredients: 7 (cloves .. juice .. sticks ...)
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- 77. HOLIDAY WASSAIL
- Slice orange cross section. Pierce peel at 1/2 inch intervals with ice pick. Place clove in pierce point. Steep mixture on low heat for 2 hours ...
Ingredients: 4 (juice .. slices .. sticks ...)
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- 78. HOLLYBERRY WASSAIL DRINK
- Mix spices, cranberry juice and water. Bring to a boil, cover, remove from heat and let stand about 3 minutes. Strain and discard spices. Add sugar ...
Ingredients: 6 (cinnamon .. cloves .. juice .. lemonade .. sugar ...)
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- 79. HOT APPLE CIDER OR WASSAIL
- Heat to boiling. Serve hot. Good at Christmas and cold weather.
Ingredients: 5 (allspice .. cinnamon .. cloves .. sugar ...)
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- 80. HOT APPLE CIDER (WASSAIL)
- Pour cider and ginger ale into large coffee pot. Place cloves, cinnamon sticks and red hots into coffee pot basket. Perk for 15 minutes.
Ingredients: 5 (ale .. cloves .. hots .. sticks ...)
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