- 71. TERIYAKI STEAK
- For 4 servings you will need:
Ingredients: 7 (lb. .. mustard .. oil .. sauce .. vinegar ...)
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- 72. KENNY'S PEPPER STEAK
- Heat fry pan and stir in meat with wooden spoon until browned. Bake in 550 degrees oven until it boils. Then turn heat down to 350 degrees and cook ...
Ingredients: 11 (gravy .. leaf .. oregano. .. peas .. sauce .. taste. ...)
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- 73. TENDER TERIYAKI SKEWERS
- Peel and cut pineapple into chunks. Pierce steak with fork and cut ... together sherry, honey, soy sauce, ginger and garlic. ... pineapple and steak and teriyaki sauce, cover and let ... heat. Baste with teriyaki sauce.
Ingredients: 10 (honey .. pieces .. pineapple .. sauce .. sherry ...)
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- 74. PEPPER STEAK SALAD
- Combine beef, tomatoes, green ... over roast beef or steak. I have also ... the remaining ingredients. Serves 6.
Ingredients: 12 (celery .. greens .. mushrooms .. oil .. onion .. sauce ...)
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- 75. TERIYAKI BEEF STIR FRY
- Marinate steak in sauce for 30 minutes. Stir ... cook until hot. Serves 4.
Ingredients: 7 (cornstarch .. cubes .. oil .. pieces .. sauce .. strips ...)
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- 76. PEPPER STEAK
- Cut beef into thin ... in the wine, soy sauce, Worcestershire sauce, mustard, Teriyaki sauce and salt and ... tender. Serves 4 to 5.
Ingredients: 12 (mustard .. oil .. onion .. rice .. sauce .. steak ...)
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- 77. TERIYAKI PUFFS
- Slice steak into 1/4 inch strips ... until golden brown. Serve hot.
Ingredients: 10 (leaf .. onion .. rolls .. sauce .. steak .. sugar ...)
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- 78. TERIYAKI STEAK MARINADE
- Marinate 24 hours, turning several times. Grill to desired "doneness". Pour marinade over thinly sliced platter of steak.
Ingredients: 7 (honey .. oil .. people .. salt .. sauce .. vinegar ...)
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- 79. TERIYAKI STEAK PINWHEELS
- Use beef or calf (tenderized or not) flank steak. Marinate in both sauces 1-24 hours in advance. ... Turn once and serve immediately.
Ingredients: 6 (flakes .. onion .. sauce .. steak .. toothpicks ...)
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- 80. BROILED TERIYAKI STEAK
- Marinade: Combine ingredients. Put steaks in flat pan, not ... Broil to desired doneness. Sauce: Melt and brown ... wine will complement steaks teriyaki. Serves 4.
Ingredients: 10 (chives .. each .. garlic .. oil .. peppercorns ...)
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