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Results 71 - 80 of about 1650 for roast beef.

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71. OLD ENGLISH ROAST BEEF PIE
Drain peas; reserve 1/2 ... a boil. Combine peas, roast beef, potatoes and onions ... Yield: 4 to 6 servings.
Ingredients: 12  (beef .. carrots .. gravy .. pastry .. peas .. potatoes ...)
72. ROAST BEEF AU JUS
Day before: In large ... seasonings (season heavily) over beef. Brown, uncovered, for ... and is great for buffets.
Ingredients: 8  (broth .. paprika .. roast .. salt .. vinegar ...)
73. ROAST BEEF WITH YORKSHIRE PUDDING
Mix salt and flour ... pans with some of beef fat from the roast and pour mixture in ... oven (hot) for 20 minutes.
Ingredients: 5  (eggs .. flour .. milk .. salt ...)
74. TIA LUCA'S ALCATRA - PORTUGUESE ROAST BEEF
"ALCATRA" means rump, but any cut of beef roast will do, preferably with ... if meat isn't brown enough.)
Ingredients: 8  (berries .. lb. .. leaves .. liquid .. sticks ...)
75. EASY ROAST BEEF PIE
Pour both cans of roast beef into a medium mixing ... Easy and delicious! Serves 6.
Ingredients: 4  (beef .. cornstarch ...)
76. ROAST BEEF POCKET SANDWICH
Cut pocket bread in ... in 3 slices of roast beef and shredded lettuce. Serve. Makes 4 servings.
Ingredients: 5  (beef .. breads .. lettuce .. mayonnaise .. mustard)
77. TORTELLINI WITH ROAST BEEF AND BROCCOLI
Cook tortellini according to ... about 3 minutes. Cut roast beef into 1/4 x 2 ... at room temperature before serving.
Ingredients: 11  (deli .. florets .. oil .. olives .. parsley .. tortellini ...)
78. CHEESE & ROAST BEEF CROISSANTS
Saute mushrooms with pepper ... teaspoon mustard; top with roast beef, mushrooms, tomato and ... and sandwich is heated through.
Ingredients: 8  (beef .. cheese .. croissants .. mustard ...)
79. EASY ROAST BEEF
Place roast in baking dish. Sprinkle ... with mushroom soup. Add beef broth and pour over ... degrees. Serves 6 to 8.
Ingredients: 5  (beef .. broth .. soup ...)
80. ROAST BEEF BAR - B - QUE
Cook all together until slightly thickened. Pour over sliced roast beef. Be sure all is covered. Serve on big buns.
Ingredients: 13  (beef .. catsup .. mustard .. onion .. paprika .. salt ...)
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