- 71. RED VELVET CAKE
- Mix red coloring and cocoa together ... into four 9 inch cake pans with bottoms greased ... 35 minutes at 350 degrees.
Ingredients: 16 (buttermilk .. cheese .. cocoa .. eggs .. flour ...)
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- 72. W. A. RED VELVET CAKE
- Cream shortening, sugar and ... and milk. Spread on cake.
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flour .. milk .. salt ...)
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- 73. RED VELVET CAKE
- Mix 4 bottles (1/4 cup) red food coloring with 3 ... Bake in two 9-inch cake pans of loaf as ... I use for Red Velvet Cake. Cream butter and ... a little at a time.
Ingredients: 13 (buttermilk .. crisco .. eggs .. flour .. soda .. sugar ...)
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- 74. RED VELVET CAKE
- Mix cocoa and food ... like whipped cream. If cake is kept longer than 2 days it should be refrigerated.
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flour .. milk .. salt ...)
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- 75. WALDORF RED VELVET CAKE
- Cream together shortening and ... Mix and add to cake batter. Bake at 350 ... from pans. Frost with Red Velvet Icing.
Ingredients: 11 (buttermilk .. cocoa .. color .. eggs .. flour .. salt ...)
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- 76. RED VELVET CAKE
- Cream butter and sugar. ... Put in 3 round cake pans that are greased ... layer and sides of cake.
Ingredients: 21 (buttermilk .. cocoa .. color .. eggs .. flour .. milk ...)
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- 77. RED VELVET CAKE
- Grease and flour pan ... after each addition. Frost cake.
Ingredients: 16 (buttermilk .. cocoa .. color .. eggs .. flour .. milk ...)
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- 78. RED VELVET CAKE
- Mix all ingredients well. Bake at 350 degrees until done. Mix well and spread on cake.
Ingredients: 15 (buttermilk .. cheese .. cocoa .. eggs .. flour ...)
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- 79. RED VELVET CAKE
- Beat for 10 minutes. ... If you want all red to go with the red velvet cake, add red food coloring.
Ingredients: 13 (crisco .. eggs .. flour .. milk .. mixture .. quik ...)
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- 80. RED VELVET CAKE
- Cream butter, sugar and eggs. Make a paste with red food coloring and cocoa. ... Spread on a cooled cake.
Ingredients: 15 (buttermilk .. cheese .. cocoa .. eggs .. salt .. soda ...)
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