- 71. ITALIAN SAUSAGE BREAD
- Thaw dough and let ... seasonings and cheese. Roll bread dough into oblong shape ... when taken out of oven!
Ingredients: 6 (cheese .. eggs .. spicy ...)
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- 72. ITALIAN BREAD
- Prepare dough according to directions for Basic Italian Dough. Divide dough in ... minutes until golden brown. Bread in done when a ... tapped on the bottom side.
Ingredients: 2 (dough ...)
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- 73. ITALIAN SEASONED BREAD SLICES
- Add Italian seasoning and garlic salt ... spread on slices of bread. Cut into triangle ... salads. Store in airtight container.
Ingredients: 3
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- 74. FORCACCIA - ITALIAN FLAT BREAD
- Pour hot water into large bowl. Sprinkle with yeast packet; stir until dissolved. Stir in egg. Add flour mixture, blend well. Turn dough onto lightly ...
Ingredients: 5 (egg .. oil .. sheet ...)
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- 75. ITALIAN BREAD
- Dissolve yeast, sugar and shortening in water. Stir in 4 cups flour, salt and egg; beat until smooth. Stir in enough remaining flour to form a stiff ...
Ingredients: 8 (egg .. salt .. tbsp.sugar .. yeast ...)
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- 76. ITALIAN CHEESE BREAD
- Combine the milk, sugar and salt in a small saucepan and heat until lukewarm. Dissolve the yeast in warm water in a large bowl. When the yeast is ...
Ingredients: 10 (cheese .. flour .. milk .. salt .. sugar .. yeast ...)
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- 77. PANETTONE ITALIAN FRUIT BREAD
- In large bowl, beat melted butter, sugar and salt. Gradually beat in 2 cups flour and lukewarm milk. Add yeast mixture and beat well. In another ...
Ingredients: 12 (citron .. eggs .. flour .. less .. lukewarm .. pans ...)
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- 78. HEALTHY HEART ITALIAN BREAD
- Dissolve yeast, sugar and shortening in water. Stir in 4 cups flour, salt and egg; beat until smooth. Stir in enough remaining flour to form a stiff ...
Ingredients: 8 (salt .. sugar .. yeast ...)
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- 79. ITALIAN BREAD STICKS
- In large bowl, combine 1 cup flour, yeast, sugar, and salt. Combine warm water, oil, and egg yolk. Add to large bowl. Beat at low speed with electric ...
Ingredients: 8 (flour .. oil .. salt .. sugar .. yeast .. yolk ...)
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- 80. ITALIAN BREAD
- Dissolve yeast, sugar, shortening in water. Stir in 4 cups flour, salt and egg; beat until smooth. Stir in enough remaining flour to form a stiff ...
Ingredients: 7 (salt .. sugar .. yeast ...)
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