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Results 71 - 80 of 254 for ham glaze.

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71. GLAZED HAM WITH DIJON PINEAPPLE SAUCE
Bake ham at 350 degrees for ... mustard; use 3/4 cup glaze mixture to baste ham ... and serve ham with sauce.
Ingredients: 6  (cornstarch .. ham .. juice .. mustard .. sugar ...)
72. HONEY GLAZED HAM
Preheat oven to 350 ... blended. Brush mixture over ham and bake 1 1/2 hours basting occasionally until glaze is well browned and ... glaze as a dipping sauce.
Ingredients: 5  (broth .. ham .. honey .. mustard .. walnuts)
73. PINEAPPLE GLAZED HAM
Place ham in preheated 350 degree ... ham. Serve at once hot.
Ingredients: 4  (ham .. juice .. pineapple .. sugar)
74. TANGY GLAZED HAM
Preheat oven to 450 degrees. Trim ham of all visible fat ... Add pineapple and spoon glaze over ham. Bake 1 ... internal temperature of 185 degrees.
Ingredients: 7  (allspice .. cloves .. cornstarch .. ham .. juice ...)
75. CRANBERRY - BURGUNDY GLAZED HAM
Place ham fat side up in ... spoon half of cranberry glaze over ham. Pass remaining as sauce. Makes 2-3 cups.
Ingredients: 6  (ham .. mustard .. optional .. sauce .. sugar ...)
76. GLAZED HAM WITH POTATO PATTIES
Mix first 3 ingredients. Place ham and potato patties on ... spread half the apricot glaze on ham. Brush patties ... 6 minutes. Yield: 4 servings.
Ingredients: 7  (jam .. patties .. salt ...)
77. PINEAPPLE GLAZED HAM
Preheat skillet to 350 degrees. Place ham in skillet and cook ... 6 pineapple slices and glaze the fruit. Arrange fruit ... ham and serve at once.
Ingredients: 4  (ham .. juice .. pineapple .. sugar)
78. APPLE-SPICE GLAZED HAM
Place ham slices on broiler rack. ... Old Bay seasoning. Spread glaze over ham slices. Garnish ... remaining glaze. Broil 25 minutes.
Ingredients: 6  (applesauce .. cherries .. juice .. slices .. sugar ...)
79. CRANBERRY GLAZED HAM
Score ham if desired. Place on ... thoroughly. Brush ham with glaze. Bake ham 20 ... ham slices. Makes 16 servings.
Ingredients: 6  (ham .. onions .. sauce .. syrup ...)
80. GLAZED HAM
Bake ham according to producer's directions. ... to 300 degrees. Brush glaze over top. Return to ... garnish with cherries and nuts.
Ingredients: 4  (ham .. onions .. preserves ...)
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