- 71. VOL F.'S BATTER FRIED FISH
- 5 to 8 hours before cooking, stir up your batter. It has to ... into hot, deep oil. Fish will float, turn once, ... hot. 25 to 30 fillets.
Ingredients: 3 (flour .. meal ...)
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- 72. BATTER FOR VEGETABLES (OR FISH)
- Mix together. Mix well. Dip vegetables or fish in batter. Allow excess to drip off. Fry in hot oil. Very good!
Ingredients: 8 (egg .. flour .. oil .. salt .. starch ...)
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- 73. BEER BATTER FISH
- In a warm bowl, ... as needed for "sticky-run" batter. Cover with a ... egg white. Completely cover fish filets with batter and ... be used for onion rings.
Ingredients: 5 (flour .. salt .. warm .. yeast ...)
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- 74. FISH BATTER
- Put all ingredients into small bowl. Mix together well. Roll fish in batter and put in skillet or deep fry.
Ingredients: 5 (flour .. salt ...)
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- 75. FISH FRY BATTER
- Beat eggs and milk ... and salt; stir until batter is smooth. Add additional ... at 375 degrees until crisp.
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 76. BATTER FRIED FISH
- Mix together pancake flour, ... milk according to taste. Batter coats 1 1/2 to 2 pounds of fillets. Pat fish fillets dry on paper ... Turn fillets halfway through cooking.
Ingredients: 5 (egg .. flour .. milk .. paprika .. sugar)
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- 77. BEER BATTER FOR FISH
- Combine flour, salt, pepper ... and gently fold in batter. Dust fish with flour then dip ... many pieces at one time.
Ingredients: 6 (flour .. salt ...)
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- 78. BEER-BATTERED FISH
- Combine baking mix, beer, ... a bowl. Dip cleaned fish fillets in batter. Fry in hot ... towels. Serve hot. 4 servings.
Ingredients: 5
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- 79. FISH BATTER
- Roll fish in batter and deep fry.
Ingredients: 4 (egg .. flour ...)
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- 80. BEER-BATTERED FISH
- Combine baking mix, beer, ... a bowl. Dip cleaned fish fillets in batter. Fry in hot ... on absorbent towels. Serve hot.
Ingredients: 5
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