- 71. LIGHT 'N FRUITY PIE
- Ingredients: 8 (crust .. cubes .. flavor ...)
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- 72. MARVELOUS MELBAS
- Pour boiling water into blender. Add gelatin and blend at low ... sliced peaches. Makes 6 servings.
Ingredients: 5 (cubes .. peaches .. whip ...)
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- 73. ORANGE TEMPTATION PARFAIT
- Blend 1/4 cup whipped ... spices. Set aside. Dissolve gelatin in boiling water. Combine ... 6 servings, 45 calories each.
Ingredients: 9 (cinnamon .. cubes .. honey .. nutmeg .. sections ...)
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- 74. PREACHERS STRAWBERRY CAKE
- Mix and bake cake ... While cake bakes, mix Jello according to directions, using ... on cake; top with Cool Whip.
Ingredients: 4 (whip ...)
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- 75. 8 MINUTE LIGHT 'N FRUITY PIE
- Dissolve gelatin in boiling water, stirring ... unmelted ice. Blend in Cool Whip topping until smooth. Fold ... pie crust. Chill 3 hours.
Ingredients: 6 (crust .. cubes .. flavor ...)
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- 76. BANANA BERRY PIE
- Dissolve gelatin in boiling water. Stir ... sliced strawberries. Makes 8 servings.
Ingredients: 8 (crust .. milk .. slices .. whip ...)
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- 77. BLENDER PEAR SALAD
- Dissolve gelatin in pear juice by ... cheese in blender. When cool, add Cool Whip and mold. If unflavored ... Makes a light, fluffy salad.
Ingredients: 5 (cheese .. jello .. juice .. pears .. whip)
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- 78. CHRISTMAS RAINBOW POKE CAKE
- Prepare cake mix as ... bottoms). Bake as directed. Cool 10 minutes. Remove from ... boiling water over raspberry gelatin in bowl; stir until ... Frost with remaining topping. Refrigerate.
Ingredients: 5 (whip ...)
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- 79. DAIQUIRI PIE
- Mix pudding, gelatin, and sugar in ... grated lime or lemon peel.
Ingredients: 8 (rum .. sugar ...)
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- 80. FRUIT SALAD
- Sprinkle Jello and gelatin over cottage cheese; mix ... cheese mixture. Fold in Cool Whip. Chill and serve. ... Best flavor when chilled overnight.
Ingredients: 6 (chunks .. jello .. slices .. whip ...)
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