- 61. YEAST BREAD (NO KNEAD)
- Pour water into large bowl. Add yeast and stir until dissolved. ... 375 degrees for 40 minutes.
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)
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- 62. YEAST BREAD
- Mix all dry ingredients ... add oil, milk, and yeast mixture; mix well. Pinch ... 350 degree oven until brown.
Ingredients: 5 (buttermilk .. flour .. oil .. soda ...)
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- 63. QUICK BATTER YEAST BREAD
- Put 2 packages of yeast n bowl with 3 ... 375 degrees for 40-50 minutes.
Ingredients: 7 (buttermilk .. flour .. salt .. sugar .. yeast ...)
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- 64. QUICK YEAST BREAD
- Soften yeast in lukewarm water with ... 20 minutes at 400 degrees.
Ingredients: 9 (flour .. salt .. sugar .. yeast ...)
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- 65. YEAST BREAD
- Sift flour, soda and sugar together. Mix buttermilk with yeast. Bake at 400 degrees for 12-15 minutes.
Ingredients: 7 (buttermilk .. crisco .. flour .. soda .. sugar ...)
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- 66. MICROWAVE YEAST BREAD
- In a food processor with steel blade, mix flour, yeast, milk, sugar, salt ... Store in an airtight container.
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
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- 67. QUICK YEAST BREAD
- Soften yeast in lukewarm water with ... and bake 20 minutes again.
Ingredients: 9 (flour .. milk .. salt .. sugar .. yeast ...)
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- 68. YEAST BREAD ROLLS
- Mix together hot water, ... warm bowl. Sprinkle in yeast. Stir until dissolved. ... degrees for about 15-20 minutes.
Ingredients: 8 (flour .. salt .. sugar .. yeast ...)
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- 69. CHEESE YEAST BREAD
- Combine scalded milk, cheese, ... Cool to lukewarm. Add yeast. Let stand 3 ... 50-60 minutes. Makes 1 loaf.
Ingredients: 7 (cheese .. flour .. milk .. salt .. sugar ...)
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- 70. QUICK YEAST SWEET BREADS
- Scald the milk. Add ... or crumble in the yeast cakes. Let stand until ... only enough to dampen flour.
Ingredients: 9 (flour .. milk .. salt .. sugar ...)
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