- 61. SWISS STEAK
- Cut meat into slices about 3/8 inch thick. Dip into flour seasoned with salt and paprika. Saute onions until yellow. Remove onions with slotted ...
Ingredients: 10 (flour .. paprika .. round .. salt .. sauce .. tomatoes ...)
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- 62. POTTED SWISS STEAK WITH RICE PILAF
- Sear sliced chuck heart on both sides and put aside. Saute carrots and onions with 1/4 pound of butter until onions are translucent. Add ground ...
Ingredients: 9 (carrots .. leaves .. onions .. tomatoes ...)
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- 63. SWISS STEAK
- Form ground beef into patties, broil until done. Set aside. Combine all sauce ingredients, pour over cooked beef patties and cook over medium heat ...
Ingredients: 7 (beef .. chop .. cubes .. slices ...)
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- 64. BAKED SWISS HAMBURGER STEAK
- Mix hamburger, crumbs, eggs and milk with electric mixer. Pat on a cookie sheet 1/2 inch thick; flatten; cover with wax paper. Refrigerate overnight. ...
Ingredients: 6 (eggs .. milk .. soup ...)
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- 65. SWISS STEAK
- Cut meat into serving pieces. Combine flour, salt and pepper. Pound flour mixture into meat, using the edge of a heavy saucer or mallet designed ...
Ingredients: 8 (fat .. flour .. noodles .. onions .. salt .. tomatoes ...)
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- 66. BAKED SWISS STEAK
- Mix together. Roll like a jelly roll. Cover. Let stand overnight. Cut your squares of hamburger - flour on each side - brown on both sides. Put in a ...
Ingredients: 3 (crumbs .. milk ...)
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- 67. SWISS STEAK
- Cut meat in serving pieces. Combine flour, salt and pepper. Pound flour mixture into meat, using mallet designed for this purpose. Melt fat in ...
Ingredients: 8 (fat .. flour .. noodles .. onions .. salt .. tomatoes ...)
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- 68. SWISS STEAK
- Mix flour, salt and pepper. Sprinkle one side of beef with half of the mixture. Pound in, turn beef and pound in remaining mixture. Cut into 4 or 5 ...
Ingredients: 8 (flour .. onion .. salt .. tomatoes ...)
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- 69. SWISS STEAK, CHICKEN, ETC.
- Cut your choice of meat into small portions. Quarter potatoes, slice mushrooms (if used) and chunk vegetables (if used) and add to meat. Layer in ...
Ingredients: 8 (sauce .. soup ...)
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- 70. SWISS STEAK
- Cook 6 hours in crock pot on low.
Ingredients: 7 (bouillon .. coffee .. juice .. onion .. roast ...)
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