- 61. GREEN PEPPER STEAK
- Slice steak thin at an angle. Slice thin, peppers, tomatoes, and onions. ... 1/2 hour. Serve over rice.
Ingredients: 7 (clove .. cornstarch .. onion .. peppers .. steak ...)
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- 62. GREEN PEPPER STEAK AND RICE
- Sprinkle steak with paprika. Let stand ... until browned. Add onions, green peppers, tomatoes and broth; ... until thickened. Serve over rice.
Ingredients: 11 (broth .. cornstarch .. onions .. paprika .. rice ...)
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- 63. GREEN PEPPER STEAK
- Brown meat in oil, salt and pepper. Add onion and green pepper and beef bouillon. ... frozen before cutting into strips.
Ingredients: 9 (bouillon .. cornstarch .. oil .. sauce .. steak ...)
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- 64. TOMATO AND GREEN PEPPER STEAK
- Flour meat and brown ... dish. Add onions and green pepper to pan and brown ... Serve with rice or noodles.
Ingredients: 8 (flour .. leaves .. oil .. steak .. strips .. tomatoes ...)
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- 65. TRADITIONAL GREEN PEPPER STEAK
- Brown meat in butter. ... 30 minutes. Stir in green pepper, mushrooms and tomatoes. ... rice or chow mein noodles.
Ingredients: 12 (broth .. cornstarch .. meat .. onion .. rice .. sauce ...)
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- 66. WILLIAM'S GREEN PEPPER STEAK
- Flour beef strips and ... onions, soy sauce and green peppers, garlic, salt and ... water and pour over steak. Simmer until thickened. Serve over rice.
Ingredients: 8 (clove .. cornstarch .. pieces .. sauce .. strips ...)
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- 67. GREEN PEPPER STEAK
- Cut meat into thin ... 30 minutes. Stir in peppers and simmer covered 10 ... Serve over rice. 4-6 servings.
Ingredients: 6 (cornstarch .. steak .. strips ...)
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- 68. GREEN PEPPER STEAK
- Brown steak, then mix in all remaining ingredients and cook until steak is done. Serve over hot rice.
Ingredients: 9 (cornstarch .. peppers .. salt .. sauce .. strips ...)
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- 69. GREEN PEPPER STEAK WATERFIELD
- Trim meat well, cut ... garlic. Saute onions and green pepper strips in another skillet ... or beef broth (not bouillon).
Ingredients: 12 (garlic .. oil .. onions .. peppers .. round .. salt ...)
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- 70. GREEN PEPPER STEAK
- In large skillet heat ... oil. Cook onion and green pepper until onion is soft ... Serve over hot cooked rice.
Ingredients: 13 (bouillon .. flour .. oil .. rice .. salt .. sauce ...)
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