- 61. CRAB MEAT ON FRENCH BREAD
- Mix crab meat, mayonnaise, garlic and ... golden brown. Cut and serve.
Ingredients: 5 (cheese .. mayonnaise .. meat ...)
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- 62. CRAB MEAT QUICHE
- Preheat oven to 425 ... to 350 degrees. Drain crab meat; break into pieces, ... when quiche is gently shaken.
Ingredients: 12 (cheese .. cream .. eggs .. onion .. parsley .. rice ...)
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- 63. CRAB MEAT SOUFFLE
- Melt butter in a ... stirring constantly. Add flaked crab meat and cool slightly. Fold ... for 50 minutes. Serves 6.
Ingredients: 7 (eggs .. flour .. meat .. milk .. salt ...)
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- 64. CRAB MEAT
- Melt butter and cheese; cool. Add 1 cup crab meat and onion. Spread on any kind of bun and broil until golden.
Ingredients: 4 (cheese .. meat .. onion ...)
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- 65. SHRIMP & CRAB MEAT AU GRATIN
- Melt butter and add ... Add shellfish (being sure crab meat is free of shells). ... Makes 4 to 6 servings.
Ingredients: 12 (cheese .. flour .. garlic .. meat .. milk .. msg ...)
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- 66. STUFFED ARTICHOKES WITH CRAB MEAT
- 1. Wash artichokes. Cut ... in melted butter. Add crab meat; stir in mustard, ... Top with Mornay sauce (optional).
Ingredients: 10 (artichokes .. chives .. cream .. crumbs .. meat ...)
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- 67. TOSSED CRAB MEAT
- Flake crab meat coarsely; refrigerate. Melt butter, ... or orange slices. Serves: 4.
Ingredients: 6 (meat .. mustard .. paprika .. vinegar ...)
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- 68. CRAB MEAT AU GRATIN
- Melt butter in skillet. ... thick and smooth. Add crab meat, mushrooms, half cup ... 375 degrees about 30 minutes.
Ingredients: 9 (cheese .. flour .. meat .. milk .. mushrooms .. salt ...)
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- 69. CRAB MEAT BAKE
- Melt butter in medium ... milk until smooth. Add crab meat and eggs. Bake at 350 degrees for 30-35 minutes.
Ingredients: 11 (crumbs .. flour .. juice .. meat .. milk .. mustard ...)
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- 70. CRAB MEAT CASSEROLE
- Layer bottom of casserole with crab meat. Cream together cream ... bubbly. Serves 8 to 10.
Ingredients: 8 (cheese .. mayonnaise .. meat .. milk .. onion .. sauce ...)
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