- 61. CHOCOLATE ECLAIR CAKE
- Combine: 1/8 tsp. salt ... add: 1 tsp. vanilla Cool, then beat until ... to spread. Mix pudding, gelatin and milk. Fold in Cool Whip. Place a layer ... 1 to 2 days ahead.
Ingredients: 5 (crackers .. milk .. whip ...)
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- 62. CUPID'S ELEGANT RASPBERRY CHOCOLATE PIE
- Dissolve gelatin in boiling water. Spoon ... Melt butter with chocolate; cool. Spread over pie. ... sauce hardens. Garnish with whip cream and berries. Makes 8 servings.
Ingredients: 8 (crust ...)
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- 63. FRUIT DESSERT
- Heat 1 cup of pear juice to dissolve Jello. Add gelatin and water. put cream ... this mixture into the Cool Whip and Jello-gelatin mixture. Toast ... and Jellos may be substituted.
Ingredients: 8 (cheese .. flour .. jello .. pears .. quick-oatmeal ...)
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- 64. LIGHT - N - FRUITY PIE
- Dissolve gelatin completely in boiling water, ... unmelted ice. Using wire whip, blend in whipped ... with additional fruit, if desired.
Ingredients: 6 (crust .. cubes .. flavor .. fruit ...)
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- 65. MARVELOUS FRUIT MIX-UP
- Dissolve gelatin in boiling water. Add ... with reserved fruit. 8 servings.
Ingredients: 8 (cubes .. marshmallows .. strawberry .. walnuts ...)
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- 66. POKE CAKE
- Poke holes in cake with fork. Mix Jello and boiling water. Pour over cake. Frost with Cool Whip. Chill.
Ingredients: 4 (flavor ...)
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- 67. 8 MINUTE LIGHT 'N FRUITY PIE
- Completely dissolve gelatin in boiling water, stirring ... unmelted ice. Using wire whip, blend in whipped ... pie crust. Chill 3 hours.
Ingredients: 12 (apricots .. bananas .. blueberries .. crust .. cubes ...)
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- 68. BANANA BERRY PIE
- Dissolve gelatin in boiling water. Stir ... sliced strawberries. Makes 8 servings.
Ingredients: 7 (crust ...)
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- 69. BLENDER CHEESE PIE
- Combine gelatin and boiling water in ... chill at least 2 hours.
Ingredients: 6 (ice .. whip ...)
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- 70. DAIQUIRI PIE
- Combine pudding mix, gelatin and sugar in saucepan. ... rum. Chill thoroughly. Blend Cool Whip into chilled mixture. Spoon ... until firm or 2 hours.
Ingredients: 8 (crust .. rum .. sugar .. whip ...)
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