- 61. KING RANCH CHICKEN
- Saute peppers and onions in butter until transparent; add soups, tomatoes and garlic ... casserole, cover bottom with tortillas, then layer with 1/2 chicken and one layer of ... 45 minutes at 350 degrees.
Ingredients: 11 (cheese .. salt .. soup .. tomatoes .. tortillas ...)
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- 62. KING RANCH CHICKEN
- Boil chicken 1 hour or until ... pepper in butter. Dip tortillas in broth until soft. ... in pan. Spoon the soups over mixture. Sprinkle chili ... 400 degrees for 1 hour.
Ingredients: 11 (broth .. cheese .. soup .. tortillas ...)
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- 63. KING RANCH CHICKEN
- Tear tortillas apart and layer in a 9 x 13 inch casserole. Mix soup and juices. Add chicken on top of tortillas ... at 375 degrees. Serves 6.
Ingredients: 9 (cheese .. chilies .. onion .. pieces .. soup ...)
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- 64. KING RANCH CHICKEN
- Simmer chicken with salted water for ... heat and add mushroom soup, chicken soup, chili ... Dip 1/2 of the tortillas in the stock and ... degree oven for 45 minutes.
Ingredients: 10 (breasts .. cheese .. tomatoes .. tortillas ...)
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- 65. KINGS RANCH CHICKEN
- Cook the chicken in salted water and ... or tear meat. Blend soup and tomatoes in blender. Put a layer of tortillas in buttered casserole. Stir ... to 45 minutes. Serves 6.
Ingredients: 9 (chiles .. fourths .. pieces .. soup ...)
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- 66. MEXICAN CHICKEN CASSEROLE
- Mix soup, milk, broth, onion, ... and olives. Layer chips, chicken, sauce and cheese. ... degrees for 1 1/2 hours.
Ingredients: 10 (broth .. cheese .. chilies .. chips .. milk .. salsa ...)
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- 67. MEXICAN CHICKEN CASSEROLE
- Cook chicken and remove from bone. Line dish with tortillas that have softened in ... garlic salt. Spread the soups over top of this. ... degrees. Serves 8 to 10.
Ingredients: 11 (cheese .. chilies .. salt .. soup .. tomatoes .. tortillas ...)
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- 68. MEXICAN CHICKEN CASSEROLE
- Stew chicken for about 1 hour; ... broth. In saucepan combine soup and about 1/2 can ... in greased 9x13 pan tortillas, chicken, chilies, cheeses, ... 375 degrees for 45 minutes.
Ingredients: 10 (oregano .. soup .. tortillas .. two ...)
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- 69. MEXICAN CHICKEN CASSEROLE
- Boil chicken in salt water and ... chili con carne, mushroom soup, chicken soup and ... baking dish. Place corn tortillas and cheese on top. ... and bake 15 minutes longer.
Ingredients: 10 (beans .. cheese .. sauce .. soup .. width ...)
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- 70. MEXICAN CHICKEN
- 9 x 13 inch ... Add to it the soups, mushrooms, olives, chilies ... dish. Layer half the tortillas in bottom of pan, then 1/2 the chicken, 1/2 the soup ... 1 1/2 hours. Serves 6-8.
Ingredients: 11 (broth .. cheese .. mushrooms .. olives .. soup ...)
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