- 61. CHICKEN NUGGETS
- Skin and debone chicken. Cut into bite ... on medium heat until tender.
Ingredients: 9 (flour .. milk .. oregano .. salt .. thyme ...)
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- 62. GOLDEN CHICKEN NUGGETS WITH DIPPING SAUCE
- Mix egg, water, salt, sesame seeds and flour. Dip chicken into batter. Drain. Pour ... Makes 1 cup of sauce.
Ingredients: 12 (catsup .. flour .. mustard .. oil .. pieces .. salt ...)
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- 63. SPICY CHICKEN NUGGETS
- Mix together all ingredients ... milk and flour. Put chicken in mixture and let ... red pepper in the flour.
Ingredients: 9 (breast .. juice .. sauce .. strips .. vinegar ...)
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- 64. BAKED CHICKEN NUGGETS
- Combine first 5 ingredients ... bag; shake well. Cut chicken into 1 inch size ... 20 minutes. Makes 4 servings.
Ingredients: 7 (basil .. cheese .. crumbs .. salt .. thyme ...)
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- 65. CHICKEN FINGERS OR NUGGETS
- Cut chicken into cubes or strips. ... low heat until golden brown.
Ingredients: 4 (crumbs .. egg .. oil ...)
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- 66. CHICKEN NUGGETS
- Dip chicken chunks in butter. Roll ... Salt and pepper to taste.
Ingredients: 4 (chunks .. cornflakes ...)
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- 67. CHICKEN NUGGETS
- Mix batter ingredients altogether ... a few minutes. Dip chicken pieces in batter; shake ... until done, turning as needed.
Ingredients: 9 (cornstarch .. eggs .. flour .. oil .. pieces .. salt ...)
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- 68. GOLDEN CHICKEN NUGGETS
- Preheat oven to 400 ... and herb seasoning. Coat chicken with yogurt, then roll ... before serving. Makes 1 cup.
Ingredients: 5 (bananas .. oil .. pieces .. yogurt ...)
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- 69. SPICY CHICKEN NUGGETS
- Cut chicken into 1 1/2 inch ... Makes about 2 1/2 dozen.
Ingredients: 5 (chips .. egg .. milk .. sauce ...)
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- 70. BAKED CHICKEN NUGGETS
- Combine first 5 ingredients ... bag; shake well. Cut chicken into 1 inch pieces; ... until tender. Yield: 4 servings.
Ingredients: 7 (basil .. cheese .. crumbs .. salt .. thyme ...)
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