- 61. SPEIDIS
- In a glass or plastic bowl, combine first 9 ingredients. Add meat and toss to coat. Cover and let marinate for 24 hours, stirring occasionally. When ...
Ingredients: 11 (basil .. buns .. cubes .. marjoram .. oil .. rosemary ...)
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- 62. WAR WON TON SOUP
- Wash chicken breast, remove skin. Place in small saucepan, cover with water, bring to boil and simmer for 20 minutes, turn off heat. Wash napa ...
Ingredients: 13 (boneless .. cabbage .. choy .. cubes .. peas ...)
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- 63. BARBECUE MEAT
- Mix all ingredients. Place into a large covered casserole. Bake at 350 degrees for 3 hours. Mash with potato masher while hot. Mixture will be watery ...
Ingredients: 8 (cubes .. sauce .. soup .. sugar .. vinegar ...)
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- 64. DAUBE CREOLE
- 1. In small bowl, ... well. 2. Cut salt pork into strips 3 inches ... Makes 8 to 10 servings.
Ingredients: 12 (cloves .. leaves .. oil .. onion .. parsley .. pork ...)
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- 65. JOHN'S BEEF RAVIOLI
- Finely grind together the beef, pork, veal and spinach. ... becomes too thick, add broth.
Ingredients: 12 (allspice .. cheese .. chops .. eggs .. flour .. roast ...)
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- 66. MEATY SQUASH SOUP
- A meal in itself, this soup is outstanding. A large recipe, it freezes well. Scrumptious! Put meat and flour in bag. Shake to thoroughly dredge. Put ...
Ingredients: 15 (celery .. flakes .. flour .. med. .. oil .. onion ...)
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- 67. NEW YEAR CASSEROLE
- Preheat the oven to ... set aside. Sprinkle the pork cubes with salt and ... from the casserole. Serves 8.
Ingredients: 14 (cream .. cubes .. garlic .. milk .. onions .. paprika ...)
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- 68. PATTI'S PORKPORRI
- Cut pork into 1-inch cubes. Cook bacon until crisp, reserving drippings. Chop fine. Chop scallions and ... over white rice. Serves 6.
Ingredients: 18 (bacon .. cornstarch .. egg .. flour .. garlic .. milk ...)
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- 69. RINDER UND SCHWEINEGULASCH
- Cut beef and pork into 1-inch cubes. Mix ... noodles, spaetzle, or mashed potatoes.
Ingredients: 12 (beef .. fat .. flour .. leaf .. onion .. paprika ...)
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- 70. SPEIDIS
- In a glass or plastic bowl, combine first nine ingredients. Add meat and toss to coat. Cover and let marinate for 24 hours, stirring occasionally. ...
Ingredients: 11 (basil .. buns .. cubes .. marjoram .. oil .. rosemary ...)
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