- 51. HAWAIIAN WEDDING CAKE
- Mix thoroughly and bake at 350 degrees for 30-35 minutes (10 x 13 inch pan).
Ingredients: 11 (cheese .. eggs .. flour .. juice .. pecans .. salt ...)
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- 52. HAWAIIAN WEDDING CAKE
- Beat eggs; add sugar. Mix all ingredients. Place in ungreased 9"x13" pan. Bake at 350 degrees for 35 to 40 minutes. Mix and beat for frosting whipped ...
Ingredients: 11 (cheese .. eggs .. flour .. juice .. nuts .. soda ...)
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- 53. MEXICAN WEDDING CAKES
- Mix sugar, butter, vanilla and salt until smooth. Add flour and nuts by hand. Drop by teaspoonfuls on ungreased cookie sheet. Bake at 350 degrees for ...
Ingredients: 6 (almonds .. flour .. salt .. sugar .. temperature ...)
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- 54. MEXICAN WEDDING CAKES
- Mix butter, sugar and vanilla thoroughly. Stir in flour and salt. Add pecans and blend well. Chill dough 2 hours. Roll into 1 1/2 inch balls. Bake at ...
Ingredients: 6 (flour .. salt .. vanilla ...)
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- 55. MEXICAN WEDDING CAKES
- Cream butter and sugar. Add vanilla, add flour and nuts. Form balls and flatten. Use ungreased sheet. Bake 10-12 minutes at 300 degrees. Roll in ...
Ingredients: 5 (flour .. pecans .. sugar .. vanilla ...)
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- 56. MEXICAN WEDDING CAKES
- Cream butter and sugar. Add vanilla, then flour. Mix well and add nuts. If too soft, chill overnight in waxed paper. Cut pieces with the edge of a ...
Ingredients: 5 (flour .. sugar .. vanilla ...)
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- 57. MEXICAN WEDDING CAKES
- Cream together butter, butter and sugar in electric mixer. Add flour, vanilla and nuts. Shape into balls the size of large marbles. Bake at 325 ...
Ingredients: 6 (flour .. nuts .. sugar .. vanilla ...)
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- 58. MEXICAN WEDDING CAKES
- Cream butter and sugar; add flour, vanilla, and nuts. Shape into crescents and place on ungreased cookie sheet. Bake at 325 degrees for 15 to 18 ...
Ingredients: 5 (flour .. sugar .. vanilla ...)
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- 59. MEXICAN WEDDING CAKE
- Cream butter and sugar, add flour, nuts and vanilla. Make into small balls and place on ungreased cookie sheets. Bake at 300 degrees for 30 to 45 ...
Ingredients: 5 (flour .. sugar .. vanilla ...)
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- 60. MEXICAN WEDDING CAKE
- Mix in large bowl by hand. Pour into ungreased 9x13x2 inch pan. Bake at 350 degrees for 35-40 minutes. Cool. Frost with: Beat until fluffy.
Ingredients: 9 (cheese .. flour .. pecans .. pineapple .. sugar ...)
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