- 51. CRAB - STUFFED CHICKEN BREASTS
- Cook onion and celery ... salt and pepper on chicken. Divide stuffing between chicken breasts; roll and secure. ... hour. Serve with Hollandaise sauce.
Ingredients: 7
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- 52. CRAB-STUFFED CHICKEN BREASTS
- Pound chicken to flatten. Sprinkle with ... toss. Divide mixture among breasts. Roll up and ... pass remaining. Makes 6 servings.
Ingredients: 13 (celery .. cheese .. flour .. milk .. onion .. paprika ...)
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- 53. STUFFED CHICKEN BREASTS
- Combine hot water, butter, ... egg, and pecans. Place chicken breasts between sheets of wax ... to 35 minutes. Serves 6.
Ingredients: 8 (pieces ...)
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- 54. CRAB-STUFFED CHICKEN BREASTS
- Sprinkle chicken breasts with salt and pepper. ... sauce at table. Serves 6.
Ingredients: 14 (celery .. cheese .. flour .. milk .. onion .. paprika ...)
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- 55. SPINACH STUFFED CHICKEN BREASTS
- Be sure each chicken breast has the skin attached ... sauce if desired. Serves 4-6.
Ingredients: 14 (basil .. box .. cheese .. nutmeg .. oil .. salt ...)
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- 56. STUFFED CHICKEN BREAST
- Prepare stuffing. Pound chicken thin; salt and pepper. ... on end of chicken breasts; roll in crumbs. ... over breasts. Serve over chicken.
Ingredients: 6 (crumbs .. soup ...)
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- 57. STUFFED CHICKEN BREASTS
- Combine all ingredients, blending ... 1/4 inch thickness. Stuff breasts, roll and secure ... dry bread crumbs Dust chicken with flour, dip in ... olives and serve. Serves 2.
Ingredients: 4 (cheese .. crowns .. olives ...)
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- 58. SAUSAGE AND WALNUT - STUFFED CHICKEN BREASTS WITH ZUCCHINI
- You can use any ... recipe. We use a chicken - apple sausage that ... egg 8 whole chicken breasts, boned 1/4 c. ... Repeat to make 8 stuffed chicken breasts. Mix flour ... the steamed zucchini. Serves 8.
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- 59. BAKED CHICKEN BREASTS WITH RAISIN STUFFING
- In a medium bowl, ... thyme. Divide stuffing between chicken breasts, holding in place ... is tender. Makes 4 servings.
Ingredients: 10 (basil .. cubes .. milk .. raisins .. thyme ...)
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- 60. NUT STUFFED CHICKEN BREAST WITH CREAMY GRAVY
- 1. In small bowl ... meat mallet pound each chicken piece until 1/4 inch thick. 3. To stuff chicken breasts overlap two pieces about ... until well mixed. Arrange stuffed chicken breast, seam side ... into gravy boat, pass separately.
Ingredients: 10 (cube .. flour .. half .. milk .. paprika .. parsley ...)
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